DINNER ROLLS
Over the years I have learned to make wonderful things that my family and friends get to enjoy. The easiest one-and most frequent-that I make are dinner rolls. These sweet, buttery, warm, soft rolls are the best I have ever had anywhere and, while it may sound like bragging, every one of my friends and family agree. They...
Provided by Lori Daulton
Categories Other Breads
Time 2h5m
Number Of Ingredients 6
Steps:
- 1. If using a Bread Machine: Place all ingredients in the pot in the order given. Set to Dough setting.
- 2. If making by hand: Make sure butter is soft. Add yeast to warm water and mix with all ingredients. Flour the counter so that you can knead dough without it sticking. Knead for 15 mins making sure to mix the ingredients well. Place dough in a greased bowl and cover with a towel. Make sure it is in a draft free place. Let rise to double the size.
- 3. Once the dough has doubled in size punch down and make 12 round golfball size buns and place in a greased 13x9. Cover and let rise again. Bake at 350 for 25 mins.
- 4. I brush mine with butter as soon as they come out of the oven.
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Ajoke O your
[email protected]These dinner rolls were just okay. They were a bit dry and they didn't have much flavor. I wouldn't make them again.
Albert Juarez
[email protected]These dinner rolls are a family favorite. They're so easy to make and they're always a hit. I love that I can make them ahead of time and freeze them.
Dee Brown
[email protected]I've made these dinner rolls several times now and I've never been disappointed. They're always light and fluffy, and they have a delicious flavor. I highly recommend them.
ONYEMA PATRICK
[email protected]These dinner rolls were a disappointment. They were dry and crumbly, and they didn't have much flavor.
Charles Sajjabi
[email protected]I'm not a big fan of dinner rolls, but these were actually pretty good. They were soft and fluffy, and they had a nice flavor.
Qamar Sheikh
[email protected]These dinner rolls were a lifesaver! I needed a quick and easy side dish for a party and these fit the bill perfectly. They were a big hit with my guests.
Chukwuma Henry
[email protected]Overall, I thought these dinner rolls were pretty good. They were easy to make and they tasted fine, but they weren't anything special.
Cobby Nondo
[email protected]These dinner rolls were a bit too sweet for my taste. I think I'll try a different recipe next time.
Kwame Boakye
[email protected]I followed the recipe exactly and my dinner rolls came out dense and dry. I'm not sure what went wrong.
Michelle Upshaw
[email protected]These are the best dinner rolls I've ever had! They're so light and airy, and they have a delicious flavor. I'll definitely be making these again.
Julio Reyes
[email protected]I was a bit skeptical about this recipe because I've never made dinner rolls before, but they turned out amazing! They were so soft and fluffy, and they had the perfect amount of sweetness.
Mijbahok Mijbahok
[email protected]I've made these dinner rolls several times now and they always come out great. They're so easy to make and they're always a crowd-pleaser.
Hritik Yadav
[email protected]These dinner rolls were a hit at our family gathering! They were light and fluffy, with a slightly crispy crust. I followed the recipe exactly and they turned out perfectly.