I haven't found anyone yet who can resist this saucy ground beef casserole topped with mashed potatoes. The peas and tomatoes add color and make a helping or two a complete meal. -Betty Sitzman, Wary, Colorado
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook the beef and onion over medium heat until the beef is no longer pink; drain. Stir in the next nine ingredients. Bring to a boil; cook an stir for 2 minutes. , Pour into an ungreased shallow 3-qt. baking dish. Combine potatoes and eggs. Drop by 1/2 cupfuls onto beef mixture. , Bake, uncovered, at 350° for 35-40 minutes or until bubbly and potatoes are lightly browned.
Nutrition Facts : Calories 302 calories, Fat 12g fat (6g saturated fat), Cholesterol 85mg cholesterol, Sodium 941mg sodium, Carbohydrate 30g carbohydrate (7g sugars, Fiber 5g fiber), Protein 19g protein.
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Hector Gonzalez
[email protected]5 stars!
Kankonde Ramathan Mulumba
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Bymbaa bymbaa
[email protected]This is a great recipe for a family meal. It's easy to make and everyone loves it.
Khadiza Telicom87
[email protected]I love the combination of flavors in this dish. The chicken, vegetables, and sauce all come together perfectly.
Vb Ikv
[email protected]This dish is a great way to sneak some vegetables into your kids' diet.
Miki S
[email protected]I'm not a great cook, but this recipe was easy to follow and the dish turned out great.
salmaan Official
[email protected]I've never been a fan of chicken breasts, but this recipe changed my mind. The chicken was so tender and flavorful.
Babor Baloch
[email protected]This is my go-to recipe for a quick and easy weeknight meal.
tariq mailk
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Nomnikelo Mvelase
[email protected]I love how versatile this dish is. You can add or remove ingredients to suit your own taste.
Killer Pathan
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Charlene Mupandasekwa
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's easy to make and the leftovers are just as good the next day.
Layla Vaquera
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the vegetables were cooked to perfection. I especially loved the flavorful sauce.