DINER STYLE BAKED POTATO HOME FRIES
When I was working my way through college at a local diner, I learned that they used leftover baked potatoes from the dinner menu that they baked the day before. They always made extra baked potatoes so that they could use them for home fries the next morning. I discovered that that was the "secret" to having flaky, crispy home fries. Very easy to make.
Provided by Crafty Lady 13
Categories Potato
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Thoroughly wash potatoes and pierce with a fork. Microwave at baked potato setting until done.
- Slice potatoes as thinly as possible. Put onions and butter in large skillet on medium heat and cook until onions are translucent.
- Add potatoes and continue frying until the potatoes are browned around the edges. I like some of my potatoes to be on the crispy side. Season with salt and pepper.
- This is also a great way to use up left over baked potatoes. You could also add some chopped green pepper to the potatoes. If you are going to add green peppers, cook these with the onions before adding the potatoes.
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Mohammed abbas
m_abbas@gmail.comI've never made home fries before, but this recipe made it so easy. I'll definitely be making them again.
Malik Ahmed Raza
amalik@gmail.comI made these fries for my kids and they loved them. They're a great way to get kids to eat their vegetables.
Nasratullah akbari
a_n51@aol.comThese fries are the perfect side dish for any meal.
Stylish Queen
q.s@yahoo.comI've tried other home fries recipes before, but this one is by far the best.
Innocent kindole
kindole.i3@aol.comThese fries are a great way to get kids to eat their vegetables.
Indonasiya Sarver
isarver50@aol.comI love that this recipe is so versatile. You can add any seasonings or vegetables that you like.
Rose Wood
r74@yahoo.comThese fries are a great way to use up leftover potatoes. I always have leftover potatoes after making mashed potatoes, and this is a great way to use them up.
Ahsan Danyal
d@hotmail.co.ukI've never made home fries before, but this recipe made it so easy. I'll definitely be making them again.
Tristan Whitcomb
tristan@hotmail.comI made these fries for my kids and they loved them. They're a great way to get kids to eat their vegetables.
Sanjok Kandel
ks67@aol.comThese fries are the perfect side dish for any meal.
Kevin Mcmahan
kevin@yahoo.comI love the addition of the paprika and garlic powder to the fries. It gives them a really nice flavor.
Amanda Olivo
o@aol.comThis recipe is a keeper! I'll definitely be making these home fries again and again.
Jk Don
jd63@hotmail.comI've tried other home fries recipes before, but this one is by far the best. The fries are always crispy and flavorful.
Tobias Gomaseb
tobias_gomaseb17@gmail.comThese fries are a great way to use up leftover mashed potatoes.
jacob hernandez
hernandez@gmail.comI made these home fries for a brunch party and they were a huge success. Everyone loved them.
Pepperanimates
pepperanimates@hotmail.comI followed the recipe exactly and the fries turned out perfect. They were crispy and flavorful.
Rose Aboun
rose.aboun71@gmail.comThese home fries are so easy to make, and they're always a crowd-pleaser. I've made them for breakfast, lunch, and dinner, and they're always a hit.
Misbah Chw
m72@yahoo.comI love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover potatoes.
Godwin Atubeh
atubeh.g@gmail.comThese diner-style home fries were a hit with my family! They were crispy on the outside and fluffy on the inside, just like the ones you get at a diner.