DILLY VEGGIE PASTA SALAD
My sister shared the recipe for this fresh crunchy salad seasoned with dill. It's handy because you can assemble and eat it right away...or cover and refrigerate it to take to a picnic or potluck the next day. The longer it chills, the more tangy it is. -Anna Emory-Royal Murfressboro, Tennessee
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions; drain and rinse in cold water. Place in a large bowl. Add tomatoes, green pepper, cheese, onions and olives. , In a small bowl, whisk together the dressing ingredients. Pour over salad and toss to coat. Cover and refrigerate until serving.
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ROHAIL SHAHZAD
[email protected]This pasta salad is a great way to get your daily dose of veggies.
UniverseEditz
[email protected]This is my new favorite pasta salad recipe!
Tanver Hossen
[email protected]I've made this pasta salad several times and it's always a crowd-pleaser.
Zee Ahmad TV
[email protected]This pasta salad is perfect for a summer picnic or barbecue.
pesh kui
[email protected]I'm not a big fan of pasta salad, but this one is really good. The dressing is light and flavorful, and the vegetables are crisp and fresh.
Nanteza Asha
[email protected]This pasta salad is a great make-ahead dish. It's even better the next day.
Wahd Afridi
[email protected]The vegetables in this pasta salad are so crisp and fresh. It's a great way to get your daily dose of veggies.
MONIR HOSSIN
[email protected]I love the dill dressing in this pasta salad. It's so light and flavorful.
Abdullah Kloub
[email protected]This is my new favorite pasta salad recipe! It's so easy to make and it's always a hit at parties.
areeanuh granday
[email protected]I've made this pasta salad several times and it's always a crowd-pleaser. It's a great way to get my kids to eat their vegetables.
Max Phoswa
[email protected]This pasta salad is perfect for a summer picnic or barbecue. It's light and refreshing, and it's easy to make ahead of time.
Mdminhaj Minhaj
[email protected]I'm a vegetarian and I'm always looking for new pasta salad recipes. This one is definitely a keeper. It's packed with vegetables and the dressing is delicious.
Tom Ciuise
[email protected]This recipe is a great way to use up leftover vegetables. I had some broccoli, carrots, and celery that were about to go bad, so I threw them all in this salad and it turned out great!
Mukasa Edmond
[email protected]I'm not usually a fan of pasta salad, but this one is really good. The dressing is light and flavorful, and the vegetables are crisp and fresh.
Syed Sharif Hossain
[email protected]So easy to make and so flavorful! I'll definitely be making this again.
Margie Kicklighter
[email protected]This pasta salad was a hit at my last potluck! I made a few minor changes, like adding some chopped bell pepper and using a different type of dressing. It was delicious and everyone loved it.