As soon as Vidalia or other sweet onions are available each year, I make this salad. Everyone loves it, and I've received many requests for the recipe.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place the onions in a large bowl. In a small saucepan, combine the sugar, vinegar, oil, dill and salt; bring to a boil, stirring constantly. Pour over onions and toss to coat. Cover and refrigerate for at least 5 hours. Serve with a slotted spoon.
Nutrition Facts : Calories 266 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 595mg sodium, Carbohydrate 37g carbohydrate (33g sugars, Fiber 2g fiber), Protein 1g protein.
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Nathan Hass
h_nathan@hotmail.frCan't wait to try this recipe! It looks easy and delicious.
ANTWI EMMANUEL
a67@yahoo.comI'm not sure where to find the ingredients for this recipe.
FOLI EDEM DENNIS
dennis-f@gmail.comThis recipe is a bit too complicated for me. I'm looking for something simpler.
Rewan Atta
r_a19@hotmail.comI'm allergic to onions, so I can't try this recipe.
tik tok zoon
t44@yahoo.comI'm not a fan of dill, so I'll probably skip these onions.
bat cat
b27@yahoo.comThese onions look a bit too sweet for my taste.
Laura Torrison
laura48@hotmail.frI'm not sure about the dilly part, but I'm willing to give these onions a try.
Chris Davis
chris-d@gmail.comThese onions sound like the perfect side dish for my next dinner party.
Lopez Robles
l45@hotmail.frI'm always looking for new and easy recipes. These onions look like a great option.
JK GAMING
jk_g@hotmail.comI can't wait to try these onions. They sound delicious.
Dan Mason
masondan@yahoo.comThese onions are the perfect addition to any summer BBQ.
Sara Ryan
r@yahoo.comI'm not a big fan of onions, but these dilly sweet onions are an exception. They're so good!
Garrett Peerbolte
garrett-peerbolte52@gmail.comThese onions are so easy to make and they taste amazing. I love the sweet and tangy flavor.
Ramiz Khan
ramizkhan64@gmail.comI've made these onions several times now and they always turn out great. They're the perfect addition to any party or potluck.
SUSPEKT
suspekt@gmail.comThese dilly sweet onions were a hit at my last party! Everyone loved them.