DILLY ROMAINE SALAD
Fresh dill gives a nice zing and flavor to the dressing for this refreshing salad. I seldom use store-bought dressings anymore, now that I know how easy it is to mix up my own homemade versions. -Catherine Dawe, Kent, Ohio
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings (1 cup salad dressing).
Number Of Ingredients 14
Steps:
- In a large salad bowl, toss the romaine, cucumber, tomatoes and onion. In a jar with a tight-fitting lid, combine the dressing ingredients; cover and shake well. Serve with salad. Refrigerate any leftover dressing.
Nutrition Facts : Calories 109 calories, Fat 10g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 188mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kennedy Kegley
[email protected]This salad is a definite no-go. It's bland, tasteless, and a waste of ingredients.
Jisan Chowdory
[email protected]I don't recommend this salad. It's not worth the effort.
Hari Bc
[email protected]This salad is a waste of time. The dressing is bland and the Romaine lettuce is tasteless.
Shezzi Ji
[email protected]The salad was okay, but I wouldn't make it again. I think there are better Romaine lettuce salads out there.
Dil da Jani
[email protected]I found the dill to be a bit overpowering. I think it would be better with less dill or a different herb altogether.
John Mullery
[email protected]This salad is a bit too bland for my taste. I think it would be better with a more flavorful dressing.
AFGHAN ATAL
[email protected]I'm not a big fan of dill, but I really enjoyed this salad. The dressing was light and flavorful, and the dilly flavor was subtle but noticeable.
Oussama Frahat
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and vitamins.
Gurudav Vlog
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients tossed with a light dressing. But the flavors are so well-balanced that it's anything but boring.
Husni Husni
[email protected]This salad is a great way to use up leftover Romaine lettuce. It's also a great side dish for grilled meats or fish.
JAYBIE MANACMUL
[email protected]I added some grilled chicken to this salad and it was a delicious and healthy meal. The dilly dressing really brought out the flavor of the chicken.
Tovor Yao
[email protected]This salad is so easy to make and it's packed with flavor. I love the crunch of the Romaine lettuce and the creamy texture of the dressing.
Sultan Baloch
[email protected]I wasn't sure about the dill at first, but I was pleasantly surprised at how well it paired with the Romaine lettuce. This salad is definitely a keeper!
Selisha_Lovely
[email protected]I've made this salad several times and it's always a crowd-pleaser. The dressing is light and tangy, and the dilly flavor is just perfect.
Carrie Bastanzi
[email protected]This salad was a hit at my last potluck! Everyone loved the unique flavor combination of dill and Romaine lettuce.