DILLY RED POTATO SALAD
This is a nice, light potato salad. Time for cooking potatoes not included. Posted for ZWT6. From Something Extra magazine
Provided by Mami J
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Make dressing:.
- Mix all of the ingredients in a bowl.
- Place potatoes, green onions and hard boiled egg in a serving platter. Add dressing and mix gently to combine. Garnish with dill sprigs. Serve immediately, or chill until served.
Nutrition Facts : Calories 142.3, Fat 4.5, SaturatedFat 2.3, Cholesterol 63.1, Sodium 43.9, Carbohydrate 20.7, Fiber 2.1, Sugar 1.5, Protein 4.8
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Talal Alomairi
[email protected]This potato salad is so versatile. You can add whatever vegetables or herbs you like.
Rater Akash
[email protected]This potato salad is a great make-ahead dish. I like to make it the day before a party so the flavors have time to meld.
BigPurpleTiger
[email protected]I've been making this potato salad for years and it's always a hit. It's the perfect side dish for any summer gathering.
Phyllis Washington
[email protected]This potato salad is so easy to make and it's always a crowd-pleaser.
BabyFace Finster
[email protected]I made this potato salad for a potluck and it was gone in minutes! Everyone loved it.
John Trainer
[email protected]This potato salad is a great way to sneak some vegetables into your kids' diet.
Benjamin Henderson
[email protected]I've never been a big fan of potato salad, but this recipe changed my mind. It's so flavorful and refreshing.
Ousaid Dweik
[email protected]This potato salad is perfect for a summer picnic.
MD Arman Vaiy
[email protected]I love the combination of dill and red potatoes in this salad.
Wyatt Johnson
[email protected]This potato salad is a great way to use up leftover potatoes.
Muna 22
[email protected]I added some chopped bacon to this potato salad and it was delicious! It gave the salad a smoky flavor.
Oc Narchii
[email protected]This recipe is so easy to follow. Even a beginner cook can make it.
Ramkesh Lohar
[email protected]I love that this potato salad is made with red potatoes. They hold their shape well and don't get mushy.
Sabrina Arcega
[email protected]This potato salad is a great make-ahead dish. I like to make it the day before a party so the flavors have time to meld.
Asill Faqeri
[email protected]I've made this recipe several times and it always turns out perfect. The potatoes are cooked just right and the dressing is tangy and flavorful.
Dany
[email protected]This potato salad was a hit at my last potluck! Everyone raved about the dill flavor.