DILLY GRILLED HADDOCK
Make and share this Dilly Grilled Haddock recipe from Food.com.
Provided by lucy k.
Categories Broil/Grill
Time 21m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine first five ingredients.
- Brush fish with mixture and place on a grilling tray (the top part of a broiler pan will do).
- Put tray on barbeque at medium heat for about 6 minutes.
- Baste fish with mixture again and turn.
- Cook 5- 10 minutes more, until flaky.
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Kook on a Scoot
[email protected]I've made this recipe several times and it's always a hit with my guests.
Baaz Muhammad
[email protected]This is my new favorite grilled fish recipe! The dill and lemon flavors are perfect together.
Saifullah Orakzai
[email protected]I'm not sure what I did wrong, but the fish turned out really dry. I think I might have overcooked it.
Chami Madushani
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The fish is absolutely delicious.
Nuralom hasan
[email protected]I followed the recipe exactly, but the fish didn't turn out as well as I hoped. I think I might have used too much dill.
sultan manzoor
[email protected]The fish was a bit overcooked, but the flavors were still good.
Hey It's me
[email protected]This recipe was a bit too bland for my taste. I think it could use more seasoning.
Salesi Moimoi
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The dill and lemon flavors were very subtle and the fish was cooked perfectly.
Dustin Dieringer
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Vishal Petal
[email protected]I love the combination of dill and lemon in this recipe. It's so refreshing and summery.
Jam Shohib
[email protected]Delicious!
Alex Sealy
[email protected]This recipe was easy to follow and the fish turned out perfectly. I will definitely be making this again.
Ramulifho Mpho12
[email protected]I'm not a big fan of dill, but I really enjoyed this recipe. The lemon and garlic flavors were strong enough to balance out the dill.
Mim Arohe
[email protected]This was my first time grilling haddock, and it turned out great! The fish was flaky and moist, and the dill and lemon gave it a delicious flavor.
Moashafi Poshara
[email protected]I love this recipe! The dill and lemon give the fish a light and refreshing flavor. I also like that it's a healthy and easy meal to make.
Olerato Leeuw
[email protected]This grilled haddock recipe was a hit with my family! The dill and lemon flavors were perfectly balanced, and the fish was cooked to perfection. I will definitely be making this again.