A beautiful cheese ball with pickles, perfect for Christmas or any potluck!
Provided by Priscilla
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Mix Cheddar cheese, cream cheese, dill pickles, green onions, mayonnaise, and Dijon mustard together in a large bowl. Season with salt and pepper. Refrigerate until firm, about 1 hour.
- Mix pecans and parsley together in a shallow bowl. Shape cream cheese mixture into a ball and roll in pecans and parsley. Arrange parsley sprigs around the cheese ball.
Nutrition Facts : Calories 306 calories, Carbohydrate 4.1 g, Cholesterol 67.7 mg, Fat 27.6 g, Fiber 1.4 g, Protein 12 g, SaturatedFat 14.1 g, Sodium 467 mg, Sugar 0.9 g
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Arif Nazari
[email protected]This is the best cheese ball recipe I've ever tried. It's so easy to make and it's always a hit with my friends and family.
Jaan Jani
[email protected]I made this cheese ball for a party and it was a huge hit. I will definitely be making it again.
Mariah Welsh
[email protected]This cheese ball is perfect for any occasion. It's easy to make and everyone loves it.
Elgar Mckenzie Naughty K
[email protected]I love the dill in this cheese ball. It gives it a nice fresh flavor.
Tayyab Butt
[email protected]I've tried other cheese ball recipes, but this one is by far the best. It's so creamy and flavorful.
Jabbar Dealer
[email protected]This is my go-to recipe for cheese balls. It's always a winner.
Landon Madsen
[email protected]I'm not much of a cook, but I was able to make this cheese ball without any problems. It turned out great!
Alizain qureshi
[email protected]This cheese ball is always a crowd-pleaser. I've made it for parties, picnics, and even just as a snack for my family. It's always a hit.
Mahmood Akthar
[email protected]I made this cheese ball for a potluck and it was a huge hit. Everyone raved about it.
Mia Young
[email protected]This was the perfect appetizer for my party. It was easy to make and everyone loved it.
AQSA QURESHI
[email protected]This cheese ball was a little too salty for my taste. I think I would use less salt next time.
Rj Rana
[email protected]I loved the combination of flavors in this cheese ball. The dill and chives really complemented each other.
Arrey Trahvis
[email protected]I thought this cheese ball was just okay. It was a little too bland for my taste.
Sukanya Mohammed
[email protected]This cheese ball was super easy to make and it was a big crowd-pleaser. I will definitely be making it again.
WAISWA ISAAC
[email protected]I'm not a big fan of dill, but I actually really liked this cheese ball. The flavors were well-balanced and the texture was perfect.
Lori Shannon
[email protected]I followed the recipe exactly and it turned out perfectly. The cheese ball was creamy and flavorful, and the dill was a nice touch.
Abrahim King
[email protected]This was a hit! My family loved it so much that they couldn't stop eating it.