DILLY CAYENNE PEPPER GREEN BEANS
Make and share this Dilly Cayenne Pepper Green Beans recipe from Food.com.
Provided by Dancer
Categories Beans
Time 30m
Yield 4 pints
Number Of Ingredients 7
Steps:
- Pack beans, lengthwise, into hot jars, leaving 1/4-inch head space.
- For each pint, add 1/4 teaspoon cayenne, 1 garlic clove, and 1 head dill.
- Combine remaining ingredients and bring to boiling.
- Pour boiling hot over beans, leaving 1/4-inch head space.
- Adjust caps.
- Process pints and quarts 10 minutes in boiling water bath.
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Md. Rana
[email protected]This is a great recipe for a quick and easy side dish.
Shawan Al Shuvo
[email protected]I've never had green beans like this before. They're so unique and flavorful.
Jobayer Akash
[email protected]I'm not a big fan of spicy food, but I really enjoyed these green beans. The dill really mellowed out the heat.
Brand Brand
[email protected]I made this recipe exactly as written, and it turned out perfectly. Thanks for sharing!
Leatgatluok Phar
[email protected]This recipe is a keeper! I'll definitely be making it again.
Enrique Batalla
[email protected]These green beans are so addictive! I could eat them all day long.
Miatta Rosena Kamanda
[email protected]I love the combination of flavors in this recipe. The dill and cayenne pepper really complement each other.
Qais Rana
[email protected]These green beans are a great way to add some spice to your next meal. They're also really easy to make, which is a bonus.
Adon Watch
[email protected]I made these green beans for a party last weekend, and they were gone in minutes! Everyone loved the spicy, tangy flavor.
Yevhen Ovchynnikov
[email protected]These green beans are so easy to make, and they're always a hit with my family. I love the pop of flavor from the cayenne pepper.
Sarada Khadka
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The green beans are crispy and flavorful, and the sauce is addictive.
Sanjay Shrestha
[email protected]These green beans were a hit at my last potluck! They had the perfect balance of spice and tang, and the dill added a unique flavor that everyone loved.