DILLED SCALLOPED POTATOES
Make and share this Dilled Scalloped Potatoes recipe from Food.com.
Provided by Helen1
Categories Potato
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine whipping cream, milk and swiss cheese, set aside.
- Mix together cornstarch, salt & spices.
- Peel potatoes, slice and coat with cornstarch, salt & spices.
- Add parmesan cheese and onions, toss well to coat.
- Place potatoes in greased casserole dish.
- Pour liquid carefully over potatoes.
- Cover and bake @325F for 45 minutes.
- Uncover and bake another 30 minutes.
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CHARLOTTE SPIRES
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Belinda McVeigh
[email protected]I've never been a fan of scalloped potatoes, but this recipe changed my mind. They were so good.
MvMDesigns
[email protected]I'm not a vegetarian, but I love this vegetarian dish. It's so creamy and flavorful.
Customer Service
[email protected]I made these potatoes for a holiday dinner and they were a big hit. Everyone loved them.
Robiul Rana
[email protected]I added some chopped bacon to the recipe and it was delicious. This dish is very customizable.
Linn Linn
[email protected]I've never made scalloped potatoes before, but this recipe made it easy. They turned out perfect.
Sragha Agha
[email protected]This recipe is a keeper. I will definitely be making it again and again.
Harley Camp
[email protected]I'm not a big fan of potatoes, but I loved these scalloped potatoes. They were so creamy and flavorful.
udara keshan
[email protected]I doubled the recipe and it made a huge casserole dish of scalloped potatoes. They were perfect for a large gathering.
Shane Yama
[email protected]I used a different type of cheese than the recipe called for and it turned out great. This dish is very versatile.
Lutfa Zubayer
[email protected]I'm not a huge fan of dill, so I omitted it from the recipe. The potatoes were still delicious.
Rozana Konneh
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone raved about them.
Lindelani Singo
[email protected]These scalloped potatoes are so easy to make and they taste amazing. I love the combination of potatoes, cheese, and dill.
Nerov Ahmed
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's a great side dish for any occasion.
Rehema Omary
[email protected]I followed the recipe exactly and my potatoes turned out perfect. They were crispy on the edges and fluffy on the inside. I served them with roasted chicken and a green salad.
Ahsaan Rajpoot
[email protected]These scalloped potatoes were a hit with my family! They were creamy, cheesy, and packed with flavor. The dill added a nice touch of freshness. I will definitely be making this dish again.