Make and share this Dilled Green Peas (Tilliherneet) recipe from Food.com.
Provided by morgainegeiser
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook peas as package directs.
- Melt butter in a small skillet over medium heat.
- Add shallots or green onions; saute 2 minutes or until soft.
- Stir in hot cooked peas, dill and pimiento.
- Pour into a serving dish; sprinkle with cheese over top.
- Serve immediately.
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Mohammad Leton
lmohammad@hotmail.comI'm gluten-free, so I used gluten-free flour to make the roux. The peas were still delicious!
Rafay Rana
rana.r@hotmail.comI'm vegan, so I substituted vegetable broth for the chicken broth. The peas were still delicious!
Muneeb Cmc
cmc-muneeb57@yahoo.comI'm allergic to peas, so I can't try this recipe. But it sounds delicious!
semisisebasiano lui
s.l@gmail.comI didn't have any lemon on hand, so I used lime juice instead. The peas were still good, but I think the lemon juice would have been better.
usman hazarvi
usman-h@gmail.comI'm not a fan of dill, so I substituted parsley. The peas were still good, but I think the dill would have added a nice flavor.
Md Mahadi
mahadi-m@gmail.comI followed the recipe exactly, but my peas were bland.
Axsletan 87
87.axsletan@hotmail.frI'm not sure I did something wrong, but my peas were a little too crunchy.
Shaik Asif
asif-s54@hotmail.comI made this recipe for my family and they all loved it. My kids even ate their peas!
Janet Awuley
awuleyjanet@gmail.comThis recipe is easy to follow and the peas turned out great.
Q Bey
q7@hotmail.comI'm going to try this recipe next time I have guests over.
8D Music Star
s10@hotmail.comThese peas were a hit at my party. Everyone loved them.
Robert-Swamp Ghost the Savage Murphy
r.m2@gmail.comI've never had green peas like this before. They were so good!
Juma Musa
m.j@yahoo.comI'm not a big fan of peas, but I really liked these. The dill and lemon made them really tasty.
edi 2
2.edi@aol.comThis was a great side dish for my salmon dinner.
M Ramazan
m.ramazan@gmail.comLoved this recipe! The peas were cooked perfectly and the dill and lemon added a great flavor.
Bright mooka
mooka.bright45@gmail.comThese peas were so good! I'm definitely going to make them again.
Omilani Samuel
omilani.samuel@hotmail.frI made this recipe for a potluck, and it was a huge success. Everyone loved the peas, and they were gone in no time.
Om Tech
techom@hotmail.comThis was my first time cooking green peas, and I'm so glad I tried this recipe. The peas were so tender and flavorful, and the dill and lemon added a really nice touch.
Johnny Paul koroma
p.johnny@yahoo.comI've made this recipe several times now, and it's always a hit. The peas are always cooked perfectly, and the dill and lemon add a bright, fresh flavor. I highly recommend it!
Faizan ur Rahman
u@gmail.comThis recipe is a keeper! The peas turned out perfectly tender and flavorful. I added a bit of extra dill and lemon zest, and it was divine. My family loved it.