DILLARD HOUSE CABBAGE CASSEROLE
This dish is served at The Dillard House, a well-known Southern "family style" restaurant in the North Georgia Mountains. This recipe is found in their cookbook.
Provided by CarahsMama
Categories Cheese
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Basic White Sauce-.
- Melt margarine in sauce pot.
- Add flour, salt, pepper and stir.
- Add milk and cook until thick, stirring constantly.
- Casserole-.
- Shred cabbage (with a large kitchen knife).
- Cook 5-8 minutes in boiling water with 1 tsp salt. Don't overcook. Cabbage should remain crisp.
- Drain well.
- Layer ingredients in a buttered 2 quart casserole dish in this order: half of cabbage, enough white sauce to cover, second half of cabbage, remaining sauce, cheese.
- Sprinkle with bread crumbs and bake at 300 degrees for 15-20 minutes.
Nutrition Facts : Calories 573.2, Fat 41.9, SaturatedFat 15.2, Cholesterol 53.3, Sodium 1206.5, Carbohydrate 31.8, Fiber 1.3, Sugar 5.7, Protein 17.9
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Mbewana Sibuko
[email protected]I've never had cabbage casserole before, but this recipe was amazing! I will definitely be making it again.
Barbra Bowman
[email protected]This casserole is the perfect side dish for any meal. It's also a great way to get your kids to eat their vegetables.
Craig Slyfield
[email protected]I'm a vegetarian and I love this casserole. It's so flavorful and satisfying.
vietnam server
[email protected]I added some ground beef to this casserole and it was amazing! It's a great way to make it a little more hearty.
Ciecie Peet
[email protected]This casserole is so easy to make and it's so delicious. I love that I can make it ahead of time and just reheat it when I'm ready to eat.
Tehmina Khan
[email protected]I've made this casserole several times and it's always a winner. It's a great way to use up leftover cabbage.
Stella Ifeoma
[email protected]I'm not a huge fan of cabbage, but this casserole changed my mind. It's so good!
Chester Begay
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and so flavorful.
James Leatherbarrow
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Chota Danish
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.