Make and share this Dill Weed Dip recipe from Food.com.
Provided by Doris S.
Categories < 15 Mins
Time 5m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Blend all ingredients until smooth.
- Chill.
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johanna santos
[email protected]Overall, I thought this dip was just okay. It wasn't bad, but it wasn't anything special either.
Augie Chee
[email protected]I followed the recipe exactly, but my dip turned out too thin. I had to add more sour cream to thicken it up.
Kimmy Espinoza
[email protected]This dip is a bit too sour for my taste.
Gokyalya Rebecca
[email protected]I'm not a huge fan of dill, but I really enjoyed this dip. It's not too overpowering.
Laraib Fatima
[email protected]This dip is a great way to use up leftover sour cream.
Hawa Muradi
[email protected]I love the fresh flavor of the dill in this dip. It's so refreshing and summery.
Hunter rose
[email protected]This dip is so versatile! I've used it as a spread for sandwiches, a dip for vegetables, and even as a topping for baked potatoes. It's always a hit.
Shaheryar Fayyaz
[email protected]I was a bit skeptical about this dip at first, but I'm so glad I tried it! It's so easy to make and it's absolutely delicious. I'll definitely be making it again.
Yumi Rosales
[email protected]This dill weed dip is the perfect balance of creamy and tangy. I love serving it with crackers, vegetables, or even just on its own.
Anelle Beme
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's creamy, flavorful, and the perfect party appetizer.
Betsy Piersall
[email protected]This dill weed dip was a huge hit at my last party! Everyone loved it.