Ready in 20 minutes, special appetizers get off to a speedy start with cooked shrimp, Havarti cheese and cocktail bread.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 20m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 400°. Place bread slices in jelly roll pan, 15 1/2x10 1/2x1 inch. Bake 4 to 6 minutes or until crisp.
- Mix mustard and honey; spread over bread slices. Cut cheese into 2-inch squares. Top each bread slice with cheese, shrimp and bell pepper. Sprinkle with dill weed.
- Bake 3 to 5 minutes or until cheese is melted.
Nutrition Facts : Calories 70, Carbohydrate 4 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Appetizer, Sodium 180 mg
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Hamza Alee
[email protected]These shrimp appetizers were delicious! I'm not usually a fan of shrimp, but these were cooked perfectly and the dill and havarti cheese were a great combination. I will definitely be making these again.
Bux Bucco
[email protected]These shrimp appetizers were just okay. The dill and havarti cheese were a nice combination, but the shrimp were a bit overcooked. I would recommend cooking the shrimp for less time.
GalaxyWolf 666
[email protected]These shrimp appetizers were amazing! The dill and havarti cheese were a perfect combination and the shrimp were cooked perfectly. I will definitely be making these again.
Hemraj VisnaniBheel
[email protected]These shrimp appetizers were a bit too spicy for my taste, but the dill and havarti cheese were a good combination. I would recommend using less cayenne pepper in the recipe.
Arif Nazari
[email protected]Yum!
Samuel Martin
[email protected]These shrimp appetizers were delicious! The dill and havarti cheese were a perfect combination and the shrimp were cooked to perfection. I will definitely be making these again.
Azra Baloch123 Baloch123Azra
[email protected]These shrimp appetizers were a bit bland for my taste, but the dill and havarti cheese were a good combination. I would recommend adding some more seasoning to the shrimp.
Asad Mobi
[email protected]These shrimp appetizers were delicious! The dill and havarti cheese were a perfect combination and the shrimp were cooked to perfection. I will definitely be making these again.
Nwokolo Chukwudubem
[email protected]These shrimp appetizers were a bit too greasy for my taste, but the dill and havarti cheese were a good combination. I would recommend using less butter in the recipe.
Usman Sohail
[email protected]Okay.
andrew mawanda
[email protected]These shrimp appetizers were amazing! The dill and havarti cheese were a perfect combination and the shrimp were cooked perfectly. I will definitely be making these again.
GOBUM MANJI
[email protected]These shrimp appetizers were a bit too salty for my taste, but the dill and havarti cheese were a good combination. I would recommend using less salt in the recipe.
Crystal Coye
[email protected]Not bad!
Muhsin Rajput
[email protected]These shrimp appetizers were delicious! The dill and havarti cheese were a perfect combination and the shrimp were cooked to perfection. I will definitely be making these again.
ssali moses
[email protected]These shrimp appetizers were just okay. The dill and havarti cheese were a nice combination, but the shrimp were a bit bland. I would recommend adding some more seasoning to the shrimp.
Dur Muhammad
[email protected]These shrimp appetizers were a disappointment. The dill and havarti cheese were overpowering and the shrimp were overcooked. I would not recommend this recipe.
Zoumara Suber
[email protected]Meh.
Sammantha Cardenas
[email protected]These shrimp appetizers were so easy to make and they turned out so well! The dill and havarti cheese were a great combination and the shrimp were cooked perfectly. I will definitely be making these again.
Hanah Stella
[email protected]I made these shrimp appetizers for my family and they loved them! The recipe was easy to follow and the shrimp were delicious. I will definitely be making these again.
Munshid Hamza Assomaliy منشد حمزة الصومالي
[email protected]These shrimp appetizers were a hit at my party! The dill and havarti cheese combination was perfect, and the shrimp were cooked to perfection. I will definitely be making these again.