DILL DEVILED EGGS
This is a nice twist to the classic deviled eggs recipe. Loved by both adults and children! The recipe calls for everything fresh but works well with dried ingredients too. Just make sure to make a day ahead of time and let the yolk mixture sit to soften the dried herbs, then put into the egg whites.
Provided by amydietrichmark
Categories < 15 Mins
Time 15m
Yield 24 egg half
Number Of Ingredients 7
Steps:
- Combine eggs yolks, mayo, lemon juice, parsley, dill, chives, salt and pepper.
- Put into egg whites.
- Enjoy!
Nutrition Facts : Calories 58.1, Fat 4.3, SaturatedFat 1.1, Cholesterol 94.5, Sodium 66, Carbohydrate 1.5, Sugar 0.6, Protein 3.2
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Rox Gang
[email protected]I love the creamy texture and the dill flavor in these deviled eggs. They're the perfect party food.
muxsin Axmed
[email protected]These deviled eggs are a great way to add some color and flavor to your appetizer spread.
Bongiwe Ngowapi
[email protected]I've made these deviled eggs several times now and they're always a hit. They're so easy to make and they taste amazing.
Faryaad Bhatti
[email protected]These deviled eggs are the perfect party food. They're easy to make and always a crowd-pleaser.
HA Tanvir
[email protected]I love how creamy and flavorful these deviled eggs are. The dill adds a really nice touch.
Marilyn Hereford
[email protected]These deviled eggs are the perfect way to use up leftover hard-boiled eggs. They're also a great snack for on the go.
Krishna chahar
[email protected]I made these deviled eggs for my Easter brunch and they were a huge hit! Everyone loved them.
John Umenwa
[email protected]These deviled eggs are a great way to add some variety to your appetizer spread. They're also a healthy and delicious snack.
Vv Foyez
[email protected]I'm not a huge fan of deviled eggs, but these dill deviled eggs were actually really good! The dill added a nice flavor and the eggs were perfectly cooked.
Huseen Nuur
[email protected]These deviled eggs are the perfect finger food for parties and potlucks. They're always a crowd-pleaser.
Naresh Bhai
[email protected]I love how easy these deviled eggs are to make. I can whip up a batch in no time.
Adriana Nunez
[email protected]These deviled eggs are a great way to use up leftover hard-boiled eggs. They're also a healthy and delicious snack.
Lacorya Stokes
[email protected]I've made these deviled eggs several times now and they're always a hit. They're so delicious and the dill adds a really unique flavor.
Sufi Sufi
[email protected]These dill deviled eggs are the perfect appetizer for any party or gathering. They're easy to make and always a crowd-pleaser.
Azariah Israel
[email protected]I made these deviled eggs for a picnic and they were a huge success! Everyone loved them.
Syed Rohail
[email protected]I followed the recipe exactly and the deviled eggs turned out perfectly. They were creamy and flavorful, and the dill added a nice touch.
Adnan Samir
[email protected]These deviled eggs were so easy to make and they turned out so well! I will definitely be making them again.
Noman Khann
[email protected]I'm not usually a fan of deviled eggs, but these dill deviled eggs were amazing! The dill added a really nice flavor and the eggs were perfectly cooked.
Richmond Hudson
[email protected]These dill deviled eggs were a hit at my last party! They were so easy to make and everyone loved them.