DIJON ROASTED NEW POTATOES (WEIGHT WATCHERS)
Categories Potato Side Vegetarian Wheat/Gluten-Free Healthy
Yield 4 servings
Number Of Ingredients 9
Steps:
- Instructions Preheat oven to 425°F. Coat a 9- X 13-inch baking dish with cooking spray. In a large bowl, whisk together mustard, oil, paprika, salt, thyme and pepper; add potatoes and stir to coat. Transfer potatoes to prepared baking dish and roast 15 minutes; stir and roast until tender on inside, about 15 to 20 minutes more. Yields about 1 1/4 cups per serving. Notes If your potatoes do not get crispy enough, coat them with cooking spray and then bake them for a few more minutes.
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MD MD.Borhan uddin
mmd63@aol.comOverall, I thought this recipe was just okay. I've had better roasted potatoes.
Khanyisile Masango
khanyisile.masango68@yahoo.comI had some trouble getting the potatoes to crisp up. I think I may have used too much oil.
Fabeeha Kashif
f@yahoo.comThese potatoes were a bit bland for my taste. I think I'll add some extra herbs and spices next time.
Saleem 19684
1.s@aol.comI followed the recipe exactly and the potatoes turned out great. I will definitely be making them again.
cammy
cammy@aol.comThese potatoes are a bit time-consuming to make, but they're worth it. They're so delicious.
Public Program
publicp6@yahoo.comI'm not a big fan of Dijon mustard, but I still liked these potatoes. The mustard flavor is not overpowering.
winnie karimi
w_k70@yahoo.comThese potatoes are a great way to use up leftover potatoes.
collins okewa
oc@yahoo.comI love how versatile these potatoes are. You can serve them as a side dish, or you can use them in a salad or soup.
Elijah Ojo
o_e3@gmail.comThese potatoes are a great way to add some extra vegetables to your diet. They're also a good source of fiber.
Muyiwa Isaac
m7@gmail.comI've tried many roasted potato recipes, but this one is my favorite. The potatoes are always crispy and flavorful.
mehar abdulrazzaq
abdulrazzaq.m8@hotmail.comThese potatoes are the perfect side dish for a weeknight meal. They're quick and easy to make, and they always please the crowd.
Md Rohoman
r-m@gmail.comI love the combination of flavors in these potatoes. The Dijon mustard and herbs really complement each other.
Deverrick
deverrick@yahoo.comThese potatoes are so easy to make and they taste amazing. I highly recommend them.
gamer shad
g-s97@aol.comI've made these potatoes several times and they always turn out perfect. They're a staple in my kitchen.
Shyam Khatri
khatri@yahoo.comThese potatoes are a great way to use up leftover Dijon mustard.
Augustine Swaray
swaray_augustine@aol.comI made these potatoes for my family and they loved them. Even my picky kids ate them all up.
Okoye Arinze
okoye.arinze82@hotmail.comThese potatoes are so delicious and flavorful. I will definitely be making them again.
Bruno Madrigal
bruno20@gmail.comI love the crispy texture of these potatoes. They're the perfect side dish for any meal.
M-Bowy Official
officialm@yahoo.comThese roasted potatoes were a hit at my last dinner party! They were so easy to make and had the perfect amount of flavor.