DIJON MUSTARD MARINADE FOR GRILLED FISH
Make and share this Dijon Mustard Marinade for Grilled Fish recipe from Food.com.
Provided by breezermom
Categories German
Time 13m
Yield 1 1/3 cups
Number Of Ingredients 6
Steps:
- Mix all ingredients well.
- To prepare your fish, marinate your fish fillets for several hours. Prepare your grill. Once it is hot, grill your fish until it flakes easily. Baste the fish with the marinade while it is grilling. Delish!
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Chod Box
[email protected]This is a great marinade for grilled fish. The Dijon mustard gives it a nice tangy flavor.
Guerin Ndite
[email protected]I've never used Dijon mustard in a marinade before, but I'm glad I tried this recipe. It was delicious!
Jahidul Islam Jahid Khan
[email protected]This marinade is a great way to use up leftover Dijon mustard.
Bobbie Daugherty
[email protected]I love the tangy flavor that the Dijon mustard gives to the fish.
Musa a Musa
[email protected]This is my go-to marinade for grilled fish. It's easy to make and always produces delicious results.
AIS
[email protected]I'm not a big fan of fish, but I loved this recipe. The marinade made the fish taste amazing.
Smangele Gubese
[email protected]This marinade is a great way to make grilled fish taste like it came from a restaurant.
Jessica Ogwuche
[email protected]I love the versatility of this marinade. I've used it on grilled fish, chicken, and even vegetables.
Mr Nayyem
[email protected]I've made this marinade several times and it's always a success. The fish is always moist and flavorful.
Kã4ēēM _
[email protected]This marinade is a great way to add flavor to grilled fish. I used it on salmon and it was a hit with my family.
Md Shahabot
[email protected]I'm not a big fan of Dijon mustard, but I loved this marinade. The flavors were well-balanced and the fish was delicious.
Anuka Baramu
[email protected]This marinade is perfect for grilled fish. The fish cooks evenly and doesn't dry out.
Akol Florence
[email protected]The Dijon mustard gives the fish a nice tangy flavor. I also love the addition of herbs.
Willis I like food
[email protected]I love how easy this marinade is to make. I just threw everything in a bowl and let it sit for a few hours.
Patience Mbiyakhe
[email protected]This marinade is a winner! The fish came out moist and flavorful, with a beautiful golden crust.