DIJON BALSAMIC STEAK SALAD WITH BLUE CHEESE BUTTER
Inexpensive steaks get an upgrade from a Dijon balsamic vinaigrette and a dollop of blue cheese butter. The vinaigrette also makes an earthy, tangy dressing for a crunchy celery salad.
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Soak the onions in a bowl of cold water for 10 minutes (this helps remove some of the pungent bite).
- Pierce the steaks with a fork and sprinkle with salt and pepper. Coat them in 3 tablespoons of the French Style Dijon Balsamic Vinaigrette in a shallow bowl or baking dish. Set aside while you prepare the blue cheese butter and salad.
- Mash the blue cheese, butter and 1 tablespoon of the parsley in a small bowl and season with salt and pepper.
- Drain the onion and pat dry. Toss with the celery and the remaining 2 tablespoons parsley in another bowl. Season with salt and pepper.
- Heat the oil in a large cast-iron skillet over high heat. Cook the steaks until browned on the bottom, 3 to 5 minutes. Flip and continue to cook 3 to 5 more minutes for medium-rare. Transfer to a plate and let rest 5 minutes.
- Divide the celery salad among 4 plates. Top each with a steak and drizzle with any pan juices or collected juices on the plate. Top each steak with a mound of blue cheese butter. Drizzle with the remaining vinaigrette.
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Abbegail Geronimo
[email protected]This salad is so easy to make and it's always delicious. I love that I can customize it with different toppings.
Kobir Kobir
[email protected]I've made this salad several times and it's always a hit! It's a great way to use up leftover steak.
Khamari Moore
[email protected]I made this salad for my husband and he loved it! He said it was the best steak salad he's ever had.
Mousa Yang
[email protected]This salad is a bit too rich for my taste, but it's still pretty good.
Its Ambar
[email protected]I wasn't a big fan of the blue cheese butter, but the rest of the salad was great.
Shamol Karmoker
[email protected]The steak was a bit tough, but the dressing was delicious.
Nehma Kandeh
[email protected]This recipe is a keeper! It's easy to follow and the results are delicious. I highly recommend it.
KAKURU PETER
[email protected]I made this salad for a dinner party and it was a hit! Everyone loved it.
Asifbutt786 Asifbutt786
[email protected]This salad is a winner! The flavors are perfectly balanced and the steak is cooked to perfection. I'll definitely be making this again.
Yevgeniy Alekseyev
[email protected]I followed the recipe exactly and it turned out amazing! My family loved it.
Faysal Yusuf
[email protected]The steak was cooked to perfection and the dressing was tangy and flavorful. Definitely a keeper!
Sarmila Karki
[email protected]This salad was an absolute delight! The combination of the dijon balsamic dressing, blue cheese butter, and tender steak was simply divine. I highly recommend it!