DIFFERENT SLAW
This is a recipe that my aunt makes for family affairs. We all love it! It is such a change from the traditional coleslaw, and healthier than the mayo dressing that usually accompanies it! Goes well with anything that you would use coleslaw for!
Provided by Lee DeWald
Categories Other Salads
Time 3h10m
Number Of Ingredients 8
Steps:
- 1. In a large bowl, with a lid, mix together the cole slaw mix, sliced green onions, sunflower seeds, slivered almonds, and ramen noodles (broken up and flavor packet set aside). Set this aside.
- 2. In a smaller bowl, or I use a shaker-type bottle, mix together oil, vinegar, sugar and the beef flavor packet from the ramen noodles. Mix well.
- 3. Pour dressing over slaw and mix well. Chill in refrigerator for at least 2-3 hours or overnight (I overnight it!). Mix well, again, before serving.
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Sajesh K
[email protected]I love that this slaw is made with fresh, healthy ingredients.
KERRY MYLES
[email protected]This slaw is a great way to use up leftover cabbage.
Rony Bhai
[email protected]I've tried many slaw recipes over the years, but this one is by far the best.
Abdul Hayu
[email protected]This slaw is the perfect side dish for any summer BBQ.
Fakhir Gamer
[email protected]I'm always looking for new slaw recipes, and this one is definitely a keeper.
Nishanthan Nishanth
[email protected]This slaw is so easy to make, and it's always a hit.
Muphulusi Elizma
[email protected]The dressing is perfectly tangy and sweet.
two killers
[email protected]I love the pop of color that this slaw adds to my plate.
Kungawo Mvokwe
[email protected]This slaw is so versatile! I've served it with grilled chicken, fish, and even tacos.
Yasen Hana
[email protected]I've made this slaw several times now, and it's always a crowd-pleaser.
Andrea Ronnie
[email protected]This slaw was a hit at my last potluck! Everyone loved the unique combination of flavors.