DIANE'S BEEF STROGANOFF
A traditional family favorite for holidays and birthdays. Serve with warm crusty Italian bread. This recipe can be easily adapted to the slow cooker.
Provided by cullinanpat
Categories World Cuisine Recipes European Eastern European Russian
Time 3h25m
Yield 10
Number Of Ingredients 14
Steps:
- Heat olive oil and butter in a large, heavy pot or Dutch oven over medium heat. Combine flour, salt, and black pepper in a bowl and toss beef stew meat in seasoned flour. Brown the beef in the hot oil and butter, stirring often, and remove meat from pan.
- Pour white wine into pan and scrape up and dissolve any small bits of browned food; stir onion and garlic into white wine. Cook until onion is translucent, stirring often, about 5 minutes. Return browned beef to pan. Stir ketchup, Worcestershire sauce, and juice from canned mushrooms with beef mixture. Reduce heat to low, cover pan, and simmer until beef is tender, about 3 hours.
- Mix button mushrooms and sour cream into beef mixture and heat through, about 5 minutes.
- Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes. Drain. Serve Stroganoff over cooked egg noodles.
Nutrition Facts : Calories 617.9 calories, Carbohydrate 45.4 g, Cholesterol 127.2 mg, Fat 34.7 g, Fiber 3 g, Protein 27 g, SaturatedFat 15.8 g, Sodium 769.3 mg, Sugar 6.4 g
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Mina Mejia
[email protected]This is the best beef stroganoff recipe I've ever tried. I'll definitely be making it again.
Brooke Harper
[email protected]I highly recommend this recipe. It's delicious and easy to make.
Leilani Halavatau
[email protected]I love that this recipe uses simple ingredients. It's a great weeknight meal.
SajjadG SajjadG
[email protected]I'm new to cooking and this recipe was easy to follow. It turned out great!
Dark Lawtivity
[email protected]This recipe is a winner! I've made it several times and it's always a hit.
Denisa Marin
[email protected]I made this for my husband and he loved it! He said it was the best beef stroganoff he's ever had.
Gana haitham
[email protected]I'm not a big fan of beef, but I really enjoyed this dish. The sauce was so good that I could even eat it with chicken.
Javed Solanky
[email protected]My mom used to make this all the time when I was growing up. It's such a comforting dish.
Mumeen Kenny
[email protected]I've tried this recipe and it's one of my favorites! It's easy to make and always turns out great.
Sharon Kuria
[email protected]I made this last night and it was delicious! The sauce was so creamy and flavorful. I would definitely recommend this recipe to anyone.
Asma Arshad
[email protected]This looks like a great recipe! I think I'll make it tonight.