DIAMOND ALMOND BARS
Making these chewy almond bar cookies has been a tradition in our family for generations. They're especially popular at holidaytime. But be sure to freeze several dozen to enjoy into the New Year. -Liz Green, Tamworth, Ontario
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 5 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, cream butter and 1 cup sugar until light and fluffy. Beat in egg yolk and extract. Gradually add flour to creamed mixture and mix well., Press into a greased 15x10x1-in. baking pan. Beat egg white until foamy; brush over dough. Top with almonds. Combine cinnamon and remaining sugar; sprinkle over the top. , Bake at 350° for 25-30 minutes or until lightly browned (do not overbake). Cool on a wire rack for 10 minutes. Cut into diamond-shaped bars. Cool completely.
Nutrition Facts : Calories 64 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 23mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
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Rama Wati
[email protected]These bars are the perfect treat for a special occasion. They're so elegant and delicious.
Owen Haught
[email protected]I'm not a baker, but I was able to make these bars without any problems. They turned out great!
It's Babu
[email protected]These bars are a bit time-consuming to make, but they're definitely worth it. They're so rich and delicious.
Rashad Hassan
[email protected]I had some trouble finding almond paste, but I finally found it at a specialty grocery store. The bars were worth the effort, though. They're so good!
Roja Ot7
[email protected]I followed the recipe exactly and the bars turned out great! They're so easy to make and they taste delicious.
Okafor Ernest
[email protected]These bars are a bit too sweet for my taste, but they're still good. I think I'll try making them with less sugar next time.
Jano Dilbar
[email protected]I'm not a huge fan of almond desserts, but these bars were surprisingly good. The crust is flaky and the filling is sweet and creamy.
Nikita Crespo
[email protected]These are the best almond bars I've ever had! The combination of the almond paste and the buttery crust is perfect.
Sabbir75 Kazi
[email protected]I made these bars for a party and they were a huge success! Everyone loved them. They're so easy to make and they look so elegant.
RICHARD MULINGE
[email protected]These diamond almond bars are a hit! They're easy to make and taste delicious. I love the combination of the sweet and nutty flavors. I'll definitely be making these again.