DIABETIC SUGAR COOKIE RECIPE WITH SPLENDA RECIPE - (3.7/5)
Provided by Lulubelle
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees Cream the butter and Splenda together. Add the egg and the vanilla and mix together. Mix all of your dry ingredients together first and then add to your batter. Take a spoonful of batter and roll it into a ball. Place it on your ungreased cookie sheet. Once you have your cookie sheet full you take a glass and spray the bottom with a non-stick cooking spray. You press down on each ball of dough to make a round, flat cookie. Place your cookies in the preheated 350 degree oven and bake for 10 to 12 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cusp CSO
[email protected]These cookies are the perfect way to end a meal.
Thorn Leaf
[email protected]I love that these cookies are low in carbs and sugar. It makes them a guilt-free treat.
SHAKATUL ISLAM
[email protected]These cookies are so easy to make, even a beginner baker can handle them.
Edward Bwalya
[email protected]I'm always looking for new diabetic cookie recipes, and this one is definitely a keeper.
Abdullah Jatt
[email protected]These cookies are perfect for holiday baking. They're festive and delicious.
Nahian Sameer
[email protected]I love the addition of cinnamon to these cookies. It gives them a warm and cozy flavor.
Hayden Wildschut
[email protected]These cookies are a great way to use up leftover egg whites.
Rishi Raut
[email protected]I've made these cookies several times now, and they're always a hit.
KyM EdiTs
[email protected]These cookies are delicious and healthy too. What more could you ask for?
SALEQUE SHAJU
[email protected]I'm so glad I found this recipe. It's a lifesaver for me as a diabetic.
Raymond Texas01
[email protected]These cookies are a great way to satisfy my sweet tooth without feeling guilty.
Saddam Gopang
[email protected]I love that these cookies are made with whole wheat flour. It makes them a healthier option than traditional sugar cookies.
Danyal Badar
[email protected]These cookies are perfect for people with diabetes who want to enjoy a sweet treat without spiking their blood sugar.
Jahdane Beckford
[email protected]I was skeptical about using Splenda in cookies, but I was pleasantly surprised. The cookies were still sweet and flavorful.
Gilbo Rog
[email protected]These cookies are so easy to make, and they're so delicious. I'll definitely be making them again.
Victoria Gilbert
[email protected]I've tried many diabetic cookie recipes, but this one is by far the best. The cookies are soft and chewy, with just the right amount of sweetness.
Albutt Albutt
[email protected]These cookies were a hit at my holiday party! Everyone loved them, even those who don't have diabetes.