DIABETIC APPLE OAT BRAN MUFFINS
Make and share this Diabetic Apple Oat Bran Muffins recipe from Food.com.
Provided by Annacia
Categories Quick Breads
Time 38m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 400 degrees F.
- Grease twelve 3-inch muffin cups or line with paper liners.
- In large bowl, combine both flours, cinnamon, baking powder, baking soda, and salt.
- In medium bowl, beat buttermilk, oat bran, brown sugar, oil, applesauce and egg until blended.
- Stir buttermilk mixture into flour mixture just until combined.
- Fold in apples.
- Divide batter among muffin cups.
- Bake 18 to 20 minutes or until wooden pick inserted in centers comes out clean.
- Cool muffins in pan 5 minutes; remove from pan and cool on wire rack.
Nutrition Facts : Calories 101.8, Fat 1.9, SaturatedFat 0.4, Cholesterol 0.8, Sodium 161.9, Carbohydrate 19.6, Fiber 2.2, Sugar 3.8, Protein 3.8
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Wahid Sagor
w-s93@hotmail.comI love the way these muffins smell when they're baking. They fill the whole house with a delicious aroma.
Sandra Seretlo
s_seretlo@yahoo.comThese muffins are a great way to use up leftover apples. I always have a few apples left over after I make applesauce.
chizoba grace
cgrace@hotmail.comI'm so glad I found this recipe. I've been looking for a healthy muffin recipe that I can make for my diabetic husband.
Rana Pappu
pappu-rana@yahoo.comThese muffins are so moist and flavorful. I can't believe they're diabetic-friendly.
Amiee Rae
ra65@hotmail.comI've been looking for a healthy muffin recipe that my whole family will enjoy. These muffins are it! They're a hit with everyone.
Zara Jacobs
zara_j@aol.comThese muffins are a great make-ahead breakfast. I make a batch on the weekend and then I have them all week long.
Colton T
tcolton@yahoo.comI love that these muffins are made with whole wheat flour and oat bran. They're a much healthier option than traditional muffins.
Zo'ryah Boston
zoryahb@aol.comThese muffins are a great way to satisfy my sweet tooth without feeling guilty. They're also a good source of fiber.
Tee
tee88@yahoo.comI've made these muffins several times now and they're always a hit. They're a great way to get my kids to eat more fruit.
Omukukunavu Kaaka
o@hotmail.comThese muffins are perfect for a quick and easy breakfast. They're also a great way to use up leftover apples.
Syed ali
ali.s@yahoo.comI'm so glad I found this recipe. These muffins are a delicious and healthy snack that I can feel good about eating.
Evija Suruma
s-e23@yahoo.comThese muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
alvi ahmed
a_alvi93@hotmail.frI love the combination of apples and oats in these muffins. They're so moist and flavorful.
Paulette Niwemuhoza
paulette16@gmail.comThese muffins were so easy to make! I didn't have any problems following the recipe and they turned out perfectly.
Natasha Leiport
natasha.leiport15@aol.comI'm always looking for healthy muffin recipes, and these diabetic apple oat bran muffins fit the bill perfectly. They're delicious and they don't have a lot of sugar.
Given Gibson Mina
mina_g39@hotmail.co.ukThese muffins were a hit with my family! They loved the apple and oat bran combination. I'll definitely be making them again soon.
John Doobraj
j-doobraj70@aol.comI was pleasantly surprised by how well these muffins turned out. They were easy to make and they tasted delicious. I'll definitely be making them again.
Arju Muna
a_muna2@yahoo.comThese muffins turned out great! They were moist and flavorful, and they had just the right amount of sweetness. I'm definitely going to be making these again.