Dewberries grow wild in my part of the country. They are very similar to blackberries, but larger and sweeter. This is the my DH's favorite jelly. You can use this same recipe using blackberries or boysenberries. The times listed in the recipe DO NOT INCLUDE the straining time.
Provided by Jellyqueen
Categories Jellies
Time 35m
Yield 3 pints
Number Of Ingredients 3
Steps:
- Place berries in large boiler with enough water to almost cover berries.
- Bring to a boil, turn down, and simmer berries for 5 to 10 minutes.
- Allow to cool slightly, then pour through fine sieve type strainer and allow to drain overnight (this time can be shortened, but I love for it to strain a long time in order to get all of the juice out of the berries).
- You should now have 3 3/4 cups juice (if necessary you can add up to 1/2 cup of water to give you a full 3 3/4 cups).
- Place the juice in a large boiler with the package of pectin and bring to a full rolling boil (one that cannot be stirred down).
- Stir often.
- While this is coming up to a boil, measure sugar into a bowl.
- When the juice is at a full rolling boil, add the sugar quickly and stir constantly.
- Bring back to a full rolling boil and cook for exactly 1 minute, stirring constantly.
- Remove from heat and ladle into jars that have been prepared and sterilized.
- Wipe rims of jars with damp, clean rag and place lids and rings on jars.
- Process in a water bath for 10 minutes.
Nutrition Facts : Calories 1419.9, Fat 2.4, SaturatedFat 0.1, Sodium 38.1, Carbohydrate 360.8, Fiber 26.7, Sugar 323, Protein 6.7
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Edzisani Lesoga
elesoga10@hotmail.comThis is a great recipe for a quick and easy gift. I made a batch of this jelly for my friends and family and they all loved it.
AJ KHAN SWATI OFFICIAL
o@aol.comThis jelly is the perfect balance of sweet and tart. I love the way it pairs with my morning coffee.
Sameer Khankhilji
sk72@gmail.comI've never made jelly before, but this recipe was so easy to follow. The jelly turned out perfectly and tastes amazing. I'm so glad I tried it.
Mithun Kor
m-kor@gmail.comThis jelly is a great way to use up all those extra dewberries. It's easy to make and tastes delicious. I love the way it brightens up my morning toast.
Saad hassan
s.h14@gmail.comI'm not a big fan of jelly, but this dewberry jelly is amazing. It's not too sweet and has a really nice tart flavor. I love it on toast or biscuits.
Mlungisi Dlomo
md48@hotmail.comThis is the best dewberry jelly I've ever tasted. It's so flavorful and has the perfect consistency. I highly recommend it.
Umar Lucky
luckyumar5@yahoo.comThis jelly is absolutely delicious. I can't get enough of it. I've already made two batches and I'm planning on making more.
Anees Rehman
anees.r@yahoo.comI'm so glad I found this recipe. I've been looking for a good dewberry jelly recipe for ages. This one is perfect.
Saran Ghimeg
sghimeg@hotmail.frThis jelly is a staple in my pantry. I always have a jar on hand for when I need a quick and easy snack. It's also great for baking.
Iddrisu Abdul Mumin
i@hotmail.frI love this jelly! It's so versatile. I use it on toast, biscuits, and even ice cream. It's always a hit.
Goshi Shekhupuriya07
s53@aol.comThis is a great recipe for a quick and easy gift. I made a batch of this jelly for my friends and family and they all loved it.
Lukenge Marvin
lukenge@yahoo.comThis jelly is the perfect balance of sweet and tart. I love the way it pairs with my morning coffee.
MT Motaher
m_m13@hotmail.comI've never made jelly before, but this recipe was so easy to follow. The jelly turned out perfectly and tastes amazing. I'm so glad I tried it.
BAADSHSH GAMEWING
gb@hotmail.co.ukThis jelly is a great way to use up all those extra dewberries. It's easy to make and tastes delicious. I love the way it brightens up my morning toast.
Laxmi 123
l12345@yahoo.comI'm not a big fan of jelly, but this dewberry jelly is amazing. It's not too sweet and has a really nice tart flavor. I love it on toast or biscuits.
Adiam Bray
b.a60@gmail.comThis is the best dewberry jelly I've ever had. It's so flavorful and has the perfect consistency. I highly recommend it.
Keith Larregui
larregui-keith@yahoo.comI made this jelly for the first time last year and it was a huge success. Everyone who tried it loved it. I'm definitely making it again this year.
Diva Rae
diva3@yahoo.comThis jelly is so delicious! I love the tartness of the dewberries. It's the perfect addition to my morning toast.
Injoy all
i@yahoo.comI've been making this dewberry jelly for years and it's always a hit. It's the perfect way to use up all those fresh dewberries from the garden. I love the way the jelly thickens up and the flavor is just divine.
Skull Crusher
skull_c74@yahoo.comThis dewberry jelly recipe is a keeper! It's so easy to make and the results are amazing. The jelly is a beautiful ruby red color and has a wonderfully tart and sweet flavor. I love that it's made with all-natural ingredients, too.