DEVONSHIRE STEW
Make and share this Devonshire Stew recipe from Food.com.
Provided by morgainegeiser
Categories Potato
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine the potatoes with the cabbage and onions and season with salt and pepper.
- In a large frying pan or casserole, melt the butter and fry the mixture until brown.
- Serve hot.
- Note: Cooking time does not include boiling the cabbage or onions.
Nutrition Facts : Calories 220.1, Fat 10.8, SaturatedFat 6.8, Cholesterol 28.9, Sodium 443.8, Carbohydrate 28.6, Fiber 4.1, Sugar 6, Protein 3.6
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[email protected]This stew was easy to make and turned out great! I'll definitely be making it again.
Justin Dornan
[email protected]I'm not a big fan of stews, but I really enjoyed this one. The lamb was so tender and the vegetables were cooked perfectly. I would definitely make this again.
Maryam Xassan
[email protected]This stew was delicious! I especially loved the addition of the apples. They gave the stew a unique and refreshing flavor.
Ramani Ramani
[email protected]I made this stew in my slow cooker and it turned out perfectly. The meat was so tender and the vegetables were cooked to perfection. I will definitely be making this again.
Francois Henery
[email protected]This stew was a bit too spicy for my taste, but my husband loved it. He said it was the best stew he's ever had.
Ali Moon
[email protected]I'm not a big fan of lamb, but I really enjoyed this stew. The meat was cooked perfectly and the vegetables were delicious. I would definitely make this again.
Carter Myszka
[email protected]This stew was so good! The lamb was so tender and the flavors were amazing. I will definitely be making this again.
Rahul Neel
[email protected]I followed the recipe exactly, but my stew turned out a little bland. I think I might have used too much water.
Sohid Miah
[email protected]This stew was easy to make and turned out great! The lamb was fall-off-the-bone tender, and the vegetables were cooked perfectly. I will definitely be making this again.
Peshraw Ali
[email protected]I made this stew for a dinner party last night, and it was a huge hit! Everyone raved about how delicious it was. I will definitely be making this again.
Aisha Ubandoma
[email protected]This stew was absolutely delicious! The lamb was so tender and flavorful, and the vegetables were cooked perfectly. I especially loved the addition of the cider and apples, which gave the stew a unique and refreshing taste.