A brilliant steak sauce that really brings out the flavor of any type of grilled steak. It's best with eye fillet or Scotch steaks. Raspberry jam is the wildly inventive twist that really makes this sauce unique.
Provided by Bernard Montgomerie
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- In a saucepan over high heat, blend raspberry jam, brown sugar, Worcestershire sauce, tomato sauce, malt vinegar, hot pepper sauce, salt, and pepper. Bring to a boil over high heat, reduce heat to low, and simmer 10 minutes, or until thickened.
Nutrition Facts : Calories 62.1 calories, Carbohydrate 15.9 g, Fiber 0.1 g, Protein 0.1 g, Sodium 232.2 mg, Sugar 14 g
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Md. Aminul Islam Rubel
[email protected]I made this sauce for my husband and he loved it. He said it was the best steak sauce he's ever had.
Robert
[email protected]This sauce is a little too spicy for my taste, but I still enjoyed it.
Ariana Grande
[email protected]I'm not a huge fan of steak sauce, but this one is really good. It's not too overpowering and it has a nice smoky flavor.
Non Saha
[email protected]This sauce is so good, I could drink it straight from the bottle!
Ann Daniel
[email protected]I love that this sauce is made with simple ingredients that I already have on hand.
lawrence muger
[email protected]This recipe is a keeper. I've made it several times and it always turns out perfect.
Patrice
[email protected]I thought this sauce was just okay. It wasn't bad, but it didn't really wow me.
Farhad Hossain
[email protected]This is the best steak sauce I've ever had. It's the perfect combination of sweet, savory, and spicy.
Asif Jami
[email protected]This sauce is a game-changer. It's so flavorful and versatile. I've used it on everything from steak to chicken to pork.
Chrust
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. Maybe I didn't cook it down long enough?
Alunamida Lulu
[email protected]I followed the recipe exactly and the sauce turned out way too salty. I had to add a lot of extra water to balance it out.
Kaili Flick
[email protected]This sauce is so easy to make and it tastes incredible. I've used it on steak, chicken, and fish and it's always a hit.
Mavis Arnaud
[email protected]Great recipe! The sauce is delicious and I love that it can be used on other things besides steak.
Kinda Thang
[email protected]I was skeptical at first, but this sauce is legit. It's smoky, savory, and has a nice kick to it.
Rockie Burden
[email protected]This recipe was a breeze to follow and the sauce turned out wonderfully. It added so much flavor to my steak.
Marnolis Whiteside
[email protected]Not a fan. The sauce was too sweet and tangy for my taste.
Renee Gentry
[email protected]This sauce is amazing! I used it on my grilled chicken and it was a hit. Definitely a new favorite.
Home
[email protected]I've tried many steak sauces over the years, but this one is by far the best. It's got the perfect balance of sweetness, sourness, and spiciness.
Kabiru Hussaini
[email protected]This steak sauce is the GOAT! So flavorful and easy to make. My family loved it.