This spicy meatloaf was born from a collection of leftovers in my fridge that I combined into this yummy loaf.
Provided by Heatheross
Categories Meat and Poultry Recipes Pork Sausage
Time 9h
Yield 8
Number Of Ingredients 9
Steps:
- Mix ground beef, chorizo sausage, egg, bread crumbs, green chilies, onion, barbecue sauce, ketchup, and onion soup mix in a large bowl until well-combined. Cover and refrigerate overnight.
- Preheat an outdoor grill for medium heat. Firmly pack the meat mixture into a 9x5-inch loaf pan, and cover with aluminum foil.
- Place the covered loaf pan on the grill away from direct heat. Cook for 30 minutes, then carefully remove foil and drain grease. Cover the pan with the foil, and return to the grill. Continue cooking until the meatloaf is no longer pink in the center, about 20 minutes more. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 289 calories, Carbohydrate 13.6 g, Cholesterol 89 mg, Fat 16.8 g, Fiber 0.9 g, Protein 20 g, SaturatedFat 6.4 g, Sodium 927.2 mg, Sugar 5.2 g
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marchmello
[email protected]I love this meatloaf! It's so easy to make and it's always delicious. I like to serve it with mashed potatoes and green beans.
Rummanna Yousuf
[email protected]I'm not sure what I did wrong, but my meatloaf turned out dry. I followed the recipe exactly, but it just wasn't moist. I think I might have overcooked it.
Hooskerkat
[email protected]I made this meatloaf for my family and they loved it! It was so moist and flavorful. I will definitely be making this again.
Colleen Landrum
[email protected]I've made this meatloaf several times now and it's always a hit. It's so easy to make and it's always delicious. I love the glaze on top.
Mary Williams
[email protected]This meatloaf was a bit too spicy for my taste, but I still enjoyed it. I think I would use less chili powder next time.
Oluwafunmilayo Precious
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so delicious and easy to make. I will definitely be making this again.
Avhasali Tshilwavhusiku
[email protected]This meatloaf is the perfect comfort food. It's so moist and flavorful. I love the glaze on top.
Kaziah Palmer
[email protected]I made this meatloaf for a party and it was a huge success! Everyone loved it. I will definitely be making this again.
Victor Mungai Wachira
[email protected]This meatloaf is a family favorite. We make it all the time. It's so easy to make and it's always a hit.
Loosser _31
[email protected]I love this meatloaf! It's so easy to make and it's always delicious. I like to serve it with mashed potatoes and green beans.
Brian Mzi
[email protected]I'm not sure what I did wrong, but my meatloaf turned out dry. I followed the recipe exactly, but it just wasn't moist. I think I might have overcooked it.
Waqas Ujagar
[email protected]I made this meatloaf for my family and they loved it! It was so moist and flavorful. I will definitely be making this again.
Xamse Maxamed
[email protected]I've made this meatloaf several times now and it's always a hit. It's so easy to make and it's always delicious. I love the glaze on top.
Atam Dekermenjian
[email protected]This meatloaf was a bit too spicy for my taste, but I still enjoyed it. I think I would use less chili powder next time.
Preeta Pandey
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so delicious and easy to make. I will definitely be making this again.
TOXIC_ PIKACHU__
[email protected]I made this meatloaf for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again and again.
hafiz ali
[email protected]This is the best meatloaf recipe I've ever tried! It was so moist and flavorful, and the glaze was perfect. I will definitely be making this again.