DEVILISHLY GOOD DEVILED CRAB
Provided by Food Network
Time 1h15m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees. Pick through the crabmeat to remove bits of cartilage etc. In a mixing bowl combine the crabmeat with the scallions, celery and bell pepper. (Make sure the green onions, celery and bell pepper are very finely chopped because they won't cook in the oven and you don't want their raw texture to be intrusive.) In a separate mixing bowl combine the mustard with the butter and cream. Combine the crabmeat mixture with the melted butter and cracker crumbs. Season with 1/2 teaspoon of salt and Tabasco sauce to taste. Transfer the mixture to a baking dish. Top with additional cracker crumbs and bake for half an hour until the top has browned.
- Variation instead of combining crabmeat vegetables with the butter and cream combine it with 3/4 cup of evaporated skim milk mixed with 1 teaspoon dry mustard rather than the Dijon mustard.
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Em15Rollno86 Mehnazparvin
[email protected]These deviled crabs are the perfect party food. They're easy to make ahead of time and they're always a hit.
Vincent Kamau
[email protected]I've never made deviled crabs before, but this recipe made it easy. They turned out great!
lamia abdo
[email protected]Easy to make and so good!
Sahibzada Sami
[email protected]Delicious!
Nur islam Samir
[email protected]These were the best deviled crabs I've ever had! I will definitely be making them again and again.
Abolaji Jumoke
[email protected]The deviled crabs were a little dry, but the flavor was good. I think I would add more mayonnaise to the filling next time.
Rajesh Shrinivas
[email protected]These deviled crabs were a bit too spicy for my taste, but they were still very good. I would recommend using less cayenne pepper next time.
Md Abdul Hoque
[email protected]I'm not a huge fan of seafood, but I really enjoyed these deviled crabs. The filling was so flavorful and the crab was tender and juicy.
Duo Debates
[email protected]I love deviled crabs, and this recipe did not disappoint. The filling was rich and creamy, and the crab was cooked to perfection.
Md Talha
[email protected]This recipe was easy to follow and the results were amazing. The deviled crabs were a big hit at my party.
rtx_Alauddin l
[email protected]I've made deviled crabs before, but this recipe is by far the best. The addition of Old Bay seasoning really gives it a unique and delicious flavor.
Tigist Belachew
[email protected]This deviled crab recipe was a hit! The filling was creamy and flavorful, and the crab was perfectly cooked. I will definitely be making this again.