Provided by Geoffrey Zakarian
Categories main-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Bring a large pot of water to a boil. Add the eggs, bring the temperature down to a simmer and set a timer for 12 minutes.
- Combine the mayonnaise, relish, celery, peppers, scallions, mustard, vinegar, Worcestershire, vinegar, paprika and celery salt in a medium bowl. Season with sriracha to your preference and salt and pepper.
- Run the eggs under cold water until cool enough to handle. Peel the eggs and place them in a large bowl. Use scissors to roughly chop them into chunks.
- Add the mayonnaise mixture and season with salt and pepper. Fold in the sauce while mashing the eggs with a fork, like you would guacamole. You may want more or less sauce depending on the desired consistency.
- Serve on toast, with vegetables or spooned into lettuce or radicchio cups. Top with basil and cilantro if desired.
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Ricki Bowman
[email protected]I'm not usually a fan of egg salad, but this recipe changed my mind. It's so flavorful and creamy.
Eric Ezenwosu
[email protected]This egg salad is delicious! I love the addition of the celery and onion.
Michael Grundy
[email protected]I've tried many egg salad recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
Lovely Udeme
[email protected]This egg salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
RIJAZ RIJAZ
[email protected]I love how creamy and flavorful this egg salad is. It's the perfect sandwich filling.
Echezona Jonas Obodoako
[email protected]This is the best egg salad recipe I've ever tried. It's so easy to make and it's always delicious.
Darlene Ackerland
[email protected]I've made this egg salad several times and it's always a hit. It's the perfect dish for potlucks and picnics.
Md Surip
[email protected]This egg salad is amazing! I love the combination of flavors and textures.
Its Faraz
[email protected]I'm so glad I found this recipe. It's the best egg salad I've ever had.
Qasim Baloch
[email protected]This egg salad is the perfect comfort food. It's creamy, flavorful, and always hits the spot.
Noel Sarabusin
[email protected]I love how versatile this egg salad is. I've used it in sandwiches, salads, and even as a dip. It's always delicious.
Cupcake2011
[email protected]This recipe is a keeper! I'll definitely be making it again.
Michael Stander
[email protected]I've made this egg salad several times and it's always perfect. It's my go-to recipe for egg salad sandwiches.
Raiyan Sagor
[email protected]I'm not a big fan of egg salad, but this recipe changed my mind. It's so good!
ab sami
[email protected]This egg salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Rhiannon Walter
[email protected]I made this for a picnic and it was a huge hit! Everyone loved it.
Ritienne Said
[email protected]I've tried many egg salad recipes, but this one is by far the best. It's creamy, flavorful, and has just the right amount of tang.
Kiran Zulfiqar
[email protected]This egg salad is the devilishly delicious! The perfect blend of flavors and textures.