DEVILISH CUPCAKES
Chocolate cupcakes made with Betty Crocker™ Super Moist™ devil's food cake mix, decorated with red frosting and coca candy horns and tails - the perfect devilish dessert for Halloween!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups. Make and bake cake mix as directed on box for cupcakes, using water, oil and eggs. Cool 10 minutes; remove from pans to cooling racks. Cool completely.
- Line cookie sheet with cooking parchment paper. Melt candy melts as directed on package; spoon into resealable food-storage plastic bag. Seal bag; cut off tiny corner of bag. Squeeze bag to pipe melted candy into devils' horn and tail shapes on parchment paper. Refrigerate 10 minutes.
- Meanwhile, in large bowl, beat butter and cream cheese with electric mixer on medium speed until creamy. Gradually add powdered sugar, beating until smooth. Beat in vanilla and food color. Pipe or spread frosting on cupcakes. Insert horns and tail into frosting on each cupcake.
Nutrition Facts : Calories 350, Carbohydrate 46 g, Fat 3 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 240 mg
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Asif Bhuyan
a.bhuyan6@gmail.comThese cupcakes are delicious and they look so festive. I'll definitely be making them again.
Imran Rao
r.i@yahoo.comI've made these cupcakes several times and they're always a hit. They're the perfect dessert for any occasion.
Devin Shook
s_d1@aol.comThese cupcakes are so easy to make and they always turn out perfect.
Irfat Mahzabin
i_m49@yahoo.comI'm not a big fan of chocolate, but these cupcakes were surprisingly good. The frosting is especially delicious.
kimberly corona
c-kimberly@yahoo.comThese were the worst cupcakes I've ever had. They were dry, crumbly, and tasteless.
Oratilwe Mogoje
mogoje.oratilwe@hotmail.comI made these cupcakes for my friend's baby shower and they were a huge success! Everyone loved them.
Mohsin Alee
mohsin76@hotmail.comThese cupcakes were a little too dry for my taste.
Munaza Tahir
m.tahir6@yahoo.comI love how moist these cupcakes are. The frosting is also very rich and creamy.
Md nurnobi islam joy
n.md15@yahoo.comThese cupcakes were the perfect addition to my daughter's birthday party. They were a huge hit with all the kids.
InHim SirClement
s_i40@yahoo.comMeh.
Mandy Schwindt
mandy1@hotmail.frThese were so easy to make and they tasted delicious! I'll definitely be adding this recipe to my favorites.
Shani Tarar
shani@gmail.comA bit too dense for my liking, but the flavor was good.
Njideka Doris
doris@yahoo.comFollowed the recipe exactly and the cupcakes turned out perfectly.
Mohmand VloGe
vloge-m89@aol.comThese were the best cupcakes I've ever had! I'll be making them again and again.
waleed gamer
gamer.waleed@hotmail.co.ukThe cupcakes were a little too sweet for my taste, but the frosting was perfect.
Brian Lincoln
l.brian@yahoo.comEasy to follow recipe and the cupcakes turned out great!
Husnain Zulfqar
z_h10@aol.comThese cupcakes were a hit at my party! They were so moist and flavorful, and the frosting was to die for. I will definitely be making these again.