DEVILED QUAIL EGGS
Provided by Sheila Lukins
Categories Egg Cocktail Party Picnic Low Fat Vegetarian Quick & Easy Low Cal Oscars Kentucky Derby Mayonnaise Fall Spring Poker/Game Night Shower Boil Parade
Yield Makes 12
Number Of Ingredients 6
Steps:
- 1. Rinse the eggs under warm water. Place in a saucepan and cover with cold salted water. Bring to a boil and cook for 4 minutes. Drain, rinse under cold water and peel. Pat dry.
- 2. Cut the eggs in half lengthwise. Scoop out the yolks with a very small spoon into a bowl; mash. Mix with mayonnaise, mustard, Tabasco sauce and salt. Carefully fill the whites with the yolk mixture. Sprinkle with chives and arrange on a decorative cocktail tray.
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Arslan siddique
arslan@aol.comThese are so easy to make and they're always a crowd-pleaser.
DRAGON STRIKER
dragon@gmail.comI'm not a big fan of deviled eggs, but I really liked these.
Josephine Ifeyinwa
j.i10@hotmail.co.ukI made these for Easter brunch and they were a big hit. Everyone loved them.
Mishal Arif
a.m@hotmail.frThese are the best deviled eggs I've ever had!
Anusha Naipal
an@yahoo.comI've never had deviled quail eggs before, but I'm glad I tried this recipe. They're so good!
Abdulrahman Saeed
s.abdulrahman11@yahoo.comThese were a bit too rich for me, but my husband loved them.
Sakanwi God's will
g.sakanwi80@gmail.comNot a fan of the mustard, but everything else was great.
Samir Sharma
s.s@yahoo.comI've made these deviled quail eggs several times and they're always a hit. They're so easy to make and they're always delicious.
Fayaz wazir
w.fayaz@hotmail.comA bit too spicy for my taste, but still good.
Sekum Maxwell
m_s@hotmail.frThese are so cute and delicious! I will definitely be making them again.
Bakht Ali
ali@yahoo.comThe perfect appetizer for any party or gathering.
Star Gaming YT
s.yt@yahoo.comI love that this recipe uses quail eggs instead of chicken eggs. It makes them a bit more special.
Rdx Juttgaming
juttgaming-rdx83@yahoo.comThese deviled quail eggs are so easy to make and they're always a crowd-pleaser.
Kurhula Maluleke
maluleke-kurhula65@aol.comAbsolutely delicious! I made these for a party and they were a huge hit. Everyone loved them.