DEVILED HAM

facebook share image   twitter share image   pinterest share image   E-Mail share image



Deviled Ham image

Categories     Food Processor     Mustard     Onion     Quick & Easy     Ham     Spring     Gourmet

Yield Makes about 2 cups

Number Of Ingredients 7

3/4 pound cooked ham, cut into pieces
1/4 cup Dijon-style mustard
1/2 stick (1/4 cup) unsalted butter, softened
1 tablespoon honey
1/4 teaspoon ground cloves
3 tablespoons minced onion
3 tablespoons minced sweet pickle

Steps:

  • In a food processor grind the ham until it is minced, add the mustard, the butter, the honey, and the cloves, and blend the mixture until it is smooth. Transfer the mixture into a bowl and stir in the onion, the pickle, and pepper to taste. Serve the deviled ham with crackers or as a sandwich filling.

Kyle Hinson
[email protected]

This deviled ham recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.


Kamilla
[email protected]

I've been making this deviled ham recipe for years and it's always a hit.


Lucky Mdaka
[email protected]

This is the perfect recipe for a party. It's easy to make and everyone loves it.


Marie Jackson
[email protected]

I love the creamy texture and the sweet and savory flavor of this deviled ham.


mp.md. minhaj
[email protected]

This deviled ham recipe is a delicious and easy appetizer that's perfect for any occasion.


Malik ahmer
[email protected]

I've never made deviled ham before, but this recipe made it easy. It turned out great!


Abdullah Akram
[email protected]

This recipe is a great way to use up leftover holiday ham.


abhishek paudel
[email protected]

I'm not a huge fan of deviled ham, but this recipe changed my mind. It's so good!


adnankhan safi729
[email protected]

This deviled ham recipe is a great way to add a little spice to your next party.


Mahiya Islam
[email protected]

I love that this recipe can be made ahead of time. It's perfect for busy weeknights.


Fiza khan
[email protected]

This deviled ham recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.


Gaman Gurung
[email protected]

I've made this recipe several times and it's always a success. It's a great way to impress your guests.


Kesh Money
[email protected]

This is the best deviled ham recipe I've ever tried. It's so creamy and flavorful.


Riyan Tahir
[email protected]

I was pleasantly surprised by how easy this recipe was to make. It's definitely a keeper!


Gabe
[email protected]

This deviled ham recipe is the perfect combination of sweet and savory. It's a must-try for any ham lover!


Tary Nicole
[email protected]

I love that this recipe is so versatile. I can add or remove ingredients to suit my taste.


Lutfur nahar Mukty
[email protected]

This recipe is a great way to use up leftover ham. It's also a delicious and affordable meal.


Nimali Maheshika
[email protected]

I've been making this deviled ham recipe for years and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.


Irma Lopez
[email protected]

This deviled ham recipe was a hit at my last party! It was easy to make and everyone loved it.