DEVILED EGGS WITH SOUR CREAM, CHIVES, AND SALMON ROE
Categories Dairy Egg Fish Mustard Appetizer No-Cook Mayonnaise Winter Sour Cream Bon Appétit Sugar Conscious Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 20 servings
Number Of Ingredients 9
Steps:
- Carefully scoop yolks from egg halves into large bowl. Finely chop 4 egg-white halves; add to bowl with yolks. Add sour cream and next 6 ingredients to yolks. Mash with fork until smooth. Arrange egg-white halves on large platter. Spoon filling into each, mounding slightly. (Can be prepared 2 hours ahead. Cover and refrigerate.) Garnish each egg half with 1/4 teaspoon roe and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Landon Beegle
[email protected]These eggs were a lot of work to make, and I don't think they were worth the effort.
Madison-Leigh Orchard
[email protected]I followed the recipe exactly, but my eggs turned out too runny. I think I might have overcooked them.
Bikas Limbu
[email protected]These eggs were a bit too rich for my taste. I think I would have preferred them with less sour cream.
Payton Ihnken
[email protected]I'm not a huge fan of deviled eggs, but I really enjoyed these. The sour cream and chives added a nice tanginess that I really liked.
Xzavier Pelagio
[email protected]I made these eggs for a potluck and they were a huge hit. Everyone loved them!
Larry Jenkins
[email protected]The salmon roe was a bit pricey, but it was worth it. It added a really luxurious touch to the eggs.
Mahin Rx
[email protected]I was a bit skeptical about the sour cream and chives, but I'm so glad I tried them. They added a really nice flavor to the eggs.
Meryam Askar
[email protected]These eggs were so easy to make and they turned out so well! I'm definitely going to make them again for my next party.
Zabdiel Reyes
[email protected]I've made deviled eggs many times before, but this recipe was a game-changer. The combination of sour cream, chives, and salmon roe was perfect.
Gabriel Ujong
[email protected]These deviled eggs were a hit at my party! The sour cream, chives, and salmon roe added a delicious and unique flavor. I will definitely be making these again.