DEVILED EGGS WITH CURRY
This was the hit of my last party! People couldn't get enough of these pop-in-your-mouth bits of heaven and everyone asked what was in them. Funny thing was, they were the easiest app to make.
Provided by Lisa Pizza
Categories Lunch/Snacks
Time 36m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Cut hard-boiled eggs lengthwise in half.
- Scoop the yolks into medium bowl and mash with fork.
- Add mayo, green onion and curry powder and mix well.
- Season mixture to taste with salt and pepper.
- You can either spoon the mix into the egg halves or like I did, pipe them with a star tip for a very nice presentation.
- Can be made 8 hours ahead, kept covered and refrigerated.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #appetizers #lunch #snacks #eggs-dairy #easy #dinner-party #finger-food #vegetarian #eggs #dietary #low-carb #low-in-something #brunch #presentation #served-cold
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misunderstoodmind95
[email protected]I've tried a lot of different deviled egg recipes, but this one is by far my favorite. The curry powder adds a really unique and delicious flavor.
johar shah
[email protected]These deviled eggs are so easy to make, and they're always a hit with my guests. I love that I can make them ahead of time, which makes them perfect for parties.
Calico Trash man
[email protected]I was hesitant to try these deviled eggs because I'm not a big fan of curry. But I was pleasantly surprised! The curry flavor is very mild, and it actually complements the other ingredients nicely.
Grace khakoni
[email protected]I've made these deviled eggs several times now, and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
Sixolile Zikhali
[email protected]These deviled eggs were a total hit at my party! Everyone loved the unique flavor of the curry powder.
Towela Muzumara
[email protected]I'm not a huge fan of curry, but these deviled eggs were actually really good! The curry flavor is subtle, and it pairs well with the other ingredients.
terrorist bird
[email protected]These deviled eggs were a bit bland for my taste. I think I'll add some more curry powder and maybe some cayenne pepper next time.
Mariam Yousaf
[email protected]I was looking for a new deviled egg recipe to try, and this one didn't disappoint! The curry powder gives them a nice kick, and the paprika adds a beautiful color.
Mh Mohosin
[email protected]These deviled eggs were easy to make and turned out great! I used a mild curry powder, so they weren't too spicy. I also added a bit of chopped celery for extra crunch.
Felipe Rodriguez
[email protected]I've never had deviled eggs with curry before, but I'm definitely a fan now! They're so flavorful and addictive.
Astrit Lita
[email protected]These deviled eggs were a bit too spicy for my taste, but I think that's because I used a bit too much curry powder. Next time, I'll use less.
mmmYEAH thatsRIGHT
[email protected]I love the unique flavor that the curry powder adds to these deviled eggs. They're perfect for a party or potluck.
saeed umar rana
[email protected]These deviled eggs with curry were a hit at my last party! They're so easy to make and always disappear quickly.