DEVILED CHICKEN

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Categories     Chicken     Bake     Quick & Easy

Yield 4

Number Of Ingredients 5

4 Boneless Skinless Chicken Breasts
1/2 Cup Mayo
1/4 Cup Spicy Mustard
3 Tbs Worchestershire Sauce
1 1/2 Cup Italian Bread Crumbs

Steps:

  • Preheat oven to 425 degrees F. Combine Mayo, Mustard and Worchestershire sauce in bowl. Dip chicken in mixture. Dredge in Bread crumbs and place on sheet pan. Cook for 25 mins.

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I'm not sure what I did wrong, but my chicken turned out dry and tough.


Hussnain Gohar
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This is a great recipe for a quick and easy weeknight meal.


Sunmaya Tamang
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I made this recipe for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious.


Karmoney Naidoo
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The chicken was a little bland, but the sauce was really good.


Kaissar wagih
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This was my first time making deviled chicken and it turned out great! I'll definitely be making it again.


Tihanie McBroom
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I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful.


Sumiya Islam
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This recipe is a keeper! It's easy to make and always turns out delicious.


Marnel Move I Pass
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I'm not a big fan of deviled chicken, but this recipe was actually really good. I'll definitely be making it again.


Vensly Almonor
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I followed the recipe exactly and it turned out perfect. I highly recommend this recipe!


Arif Maseed
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The chicken was a little dry, but the sauce was amazing.


kjn cat
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This was so easy to make and it turned out so well. I will definitely be making this again.


MLM Trigger
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I made this recipe for a potluck and it was a huge success! Everyone raved about how good it was.


Priscilla Augustine
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This recipe was a hit! The chicken was moist and flavorful, and the sauce was tangy and delicious. My family loved it.


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