Steps:
- If using almonds, skin them by dropping them into boiling water and slipping off their skins.
- Heat the oil in a frying pan. Fry the almonds until golden, drain on paper towels and sprinkle with salt and Cayenne pepper.
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Yazeedu Kabiru
[email protected]I love these deviled cashews! They're the perfect snack for a road trip or a picnic.
Rajaul Khan
[email protected]These deviled almonds are the perfect party food. They're easy to make and everyone loves them.
Abdulrauf Murtala
[email protected]I've made these deviled cashews several times and they're always a hit! They're the perfect sweet and spicy snack.
Felisa rosalinda Mangu abeso
[email protected]I'm not really a fan of deviled nuts, but I decided to try these deviled almonds and I was pleasantly surprised. They're actually really good!
Mahabnb Gazi
[email protected]These deviled almonds are so easy to make and they're always a hit with my friends and family. I love that I can make them ahead of time and they still taste great.
Florence Ahiabu
[email protected]I followed the recipe exactly and the deviled almonds turned out great! I'm definitely going to make them again.
Tiffany Dustin
[email protected]These deviled almonds are a bit too spicy for me, but I still enjoyed them. I think I'll try making them with less cayenne pepper next time.
Gizeshwork Tessema
[email protected]I'm not a huge fan of deviled nuts, but these are actually really good! I love the sweet and spicy flavor.
Marlisa Delks
[email protected]These deviled almonds are so delicious! I'm so glad I found this recipe.
Md jahid Khan
[email protected]I love these deviled cashews! They're the perfect snack for road trips.
Sohna Haider
[email protected]These deviled almonds are the bomb! I can't stop eating them. They're so addictive.
RaoAqib095 Rao095
[email protected]I made these deviled cashews for a party last weekend and they were a huge success! Everyone loved them. I'll definitely be making them again.
MD suhan ahmed
[email protected]These deviled almonds are so easy to make and they taste amazing! I love the crispy coating and the flavorful filling. I'll definitely be making these again.
Rana Asim
[email protected]I've been making these deviled cashews for years and they're always a hit! They're the perfect balance of sweet, spicy, and salty. I love to give them as gifts during the holidays.
Corinne Funk
[email protected]These deviled almonds are the perfect party snack! They're easy to make and always a hit with guests. I love the combination of sweet and spicy flavors.