DEVIL DOGS
Steps:
- Sift together flour, sugar, cocoa powder, salt, baking powder, and baking soda into large mixing bowl. Add shortening, milk, vanilla, and egg. Blend well. Drop by teaspoonful onto greased cookie sheet. Bake at 425 for 5-7 minutes. While cookies are baking add all ingredients for filling to a medium mixing bowl. Beat filling ingredients for 5 minutes at medium speed. When cookies are done cooking, let cool. Slice in half and fill with cream mixture.
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Afnan eleishy
a_e@gmail.comYum!
Sagar Ali738
s@hotmail.frI will definitely be making these devil dogs again and again.
Jess Galvin
jess.g30@yahoo.comThe chocolate filling is so rich and decadent. It's the perfect balance to the fluffy cake.
emma perez
eperez@yahoo.comThese devil dogs are amazing!
Hamzah Maher
hamzah_maher@gmail.comI love how easy these devil dogs are to make. I always have the ingredients on hand so I can whip up a batch whenever I'm craving something sweet.
jamshaid jimy
j86@gmail.comNot bad!
Leigha
leigha@yahoo.comThese devil dogs are the perfect treat for any occasion. They're delicious, easy to make, and always a hit.
ABBY JAMESON
abby-j@yahoo.comI've made these devil dogs several times now and they're always a crowd-pleaser. They're so simple to make and they taste amazing.
Faizan Raj
faizanr@aol.comThese were so good! I made them for my kids' birthday party and they were a huge success. The kids loved them.
Samim Khan
k_s33@gmail.comFollowed the recipe exactly and the devil dogs turned out perfectly. They were moist and fluffy with a delicious chocolate filling. Highly recommend!
rocket_royale_player
rocket_royale_player18@gmail.comThese devil dogs were a hit at my party! They were so easy to make and everyone loved them. Will definitely be making these again.