DEPRESSION ERA APPLE CANDY PIE

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Depression Era Apple Candy Pie image

This is a recipe handed down thru the generations. Because it's an old recipe, ingredients are not exact... Grandma worked with a pinch of this and a bit of that...Serving sizes are approximate.

Provided by Connie C.

Categories     Pie

Time 1h5m

Yield 10 1 casserole, 10 serving(s)

Number Of Ingredients 7

5 cups sliced apples (enough to fill a casserole pan about 3/4 full.)
1 tablespoon lemon juice
1 cup flour
1 cup either unbleached cane sugar or 1 cup brown sugar
1 teaspoon cinnamon
4 tablespoons soft butter
3/4 cup of chopped hickory nuts or 3/4 cup chopped pecans

Steps:

  • Fill a medium sized casserole three - quarters full of peeled, cored, and sliced apples.
  • Add the lemon juice.
  • In a separate bowl, mix the flour, sugar, cinnamon, butter, and nuts.
  • Blend until mixture looks crumbly.
  • Sprinkle on top of the apples. Do not stir.
  • Bake in a 350 degree oven about forty- five minutes.
  • Turn oven to 450 degrees and allow it to brown quickly.
  • It can be served hot or cold.
  • If you like, you may pour cream on top.

Jonathan Clausell
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I highly recommend this recipe to anyone who loves apple pie.


Oscar
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This pie is perfect for any occasion, from a casual get-together to a holiday dinner.


4L6
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I've never been a big fan of apple pie, but this recipe changed my mind. It's the best apple pie I've ever had.


Airen Akter
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This pie is so good, it's hard to believe it's made with such simple ingredients.


Simon Brooks
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I made this pie for my family last weekend and they loved it! It's definitely a keeper.


NICHOLAS MUCHUI
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This pie is a must-try for any apple lover.


Daniel Chibueze
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The crust is flaky and buttery, and the filling is gooey and delicious.


Akbar Usman
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This pie is the perfect combination of sweet and tart.


MyLatter Days
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I love that this recipe uses pantry staples. It's a great way to use up leftover apples and spices.


Tokologo Tlomatsana
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This pie is so easy to make, even for a beginner baker like me. The instructions are clear and concise, and the result is a delicious and beautiful pie.


Azil Labazidral
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This pie was a hit at my last dinner party! Everyone raved about the flaky crust and the perfectly spiced filling. I'll definitely be making it again soon.


Md Meraj Hossain
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I'm always looking for new and interesting recipes to try, and this one definitely fits the bill! The combination of apples, spices, and buttery crust is simply irresistible.


MD Robul
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This pie brought back so many memories! My grandmother used to make it all the time when I was a kid. It's such a simple recipe, but it's so delicious and comforting.


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