DEPRESSION CAKE III
A cake handed down from my Great Grandmother when they didn't have much to use in their mixes. Prepare to enjoy the most wonderful thing you ever laid a lip on.
Provided by Wayne
Categories Desserts Cakes Spice Cake Recipes
Time 1h10m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking soda and baking powder. Set aside.
- In a large saucepan combine the coffee, sugar, butter, raisins, allspice and cinnamon. Bring to a boil, remove from heat and set aside to cool to room temperature.
- Stir in flour mixture until well combined. Pour into a 9x13 inch pan. Bake in preheated oven for 45 to 50 minutes, or until a toothpick inserted into the center of cake comes out clean.
Nutrition Facts : Calories 160.5 calories, Carbohydrate 30 g, Cholesterol 10.2 mg, Fat 4 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 2.5 g, Sodium 148.8 mg, Sugar 16.6 g
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ZK Pathan
[email protected]This cake was a disappointment. It was dry and flavorless, and the frosting was too sweet. I would not recommend this recipe.
Lala Blacksheep
[email protected]I've made this cake several times and it always turns out great. It's a family favorite and I highly recommend it.
Ronaldo Williams
[email protected]This cake was easy to make and turned out delicious. I used a 9x13 pan and it came out perfectly. The frosting is a bit too sweet for my taste, but overall this is a great recipe.
meghla Aktar
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Maduka Siriwardhana
[email protected]This cake was a disappointment. It was dry and flavorless, and the frosting was too sweet. I would not recommend this recipe.
mathias namwamba
[email protected]I've made this cake several times and it always turns out great. It's a family favorite and I highly recommend it.
Musenero Abdulrahim
[email protected]This cake was easy to make and turned out delicious. I used a 9x13 pan and it came out perfectly. The frosting is a bit too sweet for my taste, but overall this is a great recipe.
Amer Aldalam
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Charity Petros
[email protected]This cake was a disappointment. It was dry and flavorless, and the frosting was too sweet. I would not recommend this recipe.
Bashir Awan
[email protected]I've made this cake several times and it always turns out great. It's a family favorite and I highly recommend it.
Ameen Mulghani
[email protected]This cake was easy to make and turned out great! I used a bundt pan and it came out perfectly. The frosting is a bit too sweet for my taste, but overall this is a great recipe.
Nygel Probherbs
[email protected]I'm not sure what I did wrong, but my cake turned out dry and crumbly. The frosting was also too sweet for my taste.
Mumba Kunda
[email protected]This cake was delicious! I made it for my family and they loved it. It was moist and flavorful, and the frosting was perfect. I will definitely be making this cake again.