DENVER GREEN CHILE

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DENVER GREEN CHILE image

Categories     Pepper

Number Of Ingredients 15

2 pounds pork, diced
1 cup onion, chopped
14 oz. chicken broth
1.5 tsp garlic powder
2.5 tsp chicken stock
1 tsp celery salt
1 T cornstarch
.5 tsp oregano
1 T cumin
1 T dried cilantro
10 oz. green chile sauce
27 oz. green chili, chopped
8 oz. green chili, pureed
1 T salt
habanera hot sauce, as needed

Steps:

  • Brown pork and drain Add onion and chicken broth Simmer 1 hour, stirring often Add spice mix and a little water Simmer 1 hour, stirring often to avoid sticking Add green enchilada sauce and stir Simmer .5 hour Add chopped green chile and roasted jalapenos, anaheims, and habaneros Cook for 15 minutes Add 8 oz. green chile, pureed 10 minutes later Adjust with .5 tsp jalapeno, 1 tsp salt and a liberal dose of habanera hot sauce.

Judith Favour
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This was my first time making Denver green chile and it won't be my last. The recipe was clear and easy to follow, and the end result was a delicious and flavorful dish.


Oliver Kipchumba
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This recipe was easy to follow and the results were delicious! The green chiles added a nice kick of heat and the beef was very tender. I will definitely be making this again.


Eloise King
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I love this recipe! The green chiles and spices give it a wonderful flavor, and the beef is always tender and juicy. I've made it several times, and it's always a hit with my family and friends.


Talha Sarkar
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This recipe is a great way to use up leftover beef. The green chiles and spices give it a new and exciting flavor. I served it with rice and beans, and it was a hit with my family.


Kettia Oxilus
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I've tried a lot of Denver green chile recipes, and this one is by far the best. The green chiles and spices give it a perfect flavor, and the beef is always tender and juicy. I highly recommend this recipe!


Ephraim Museko
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This was a great recipe! The green chiles added a nice level of heat, and the beef was very tender. I served it with rice and beans, and it was a delicious and satisfying meal.


Malcolm Collins
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I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The green chiles and spices give it a unique and flavorful taste. The beef is also very tender. I'll definitely be making this again!


Zaib Qureshi
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This recipe is a winner! The green chiles and spices give it a great flavor, and the beef is fall-apart tender. I served it with rice and beans, and it was a delicious and satisfying meal.


aesthetic quinn
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I love this recipe! It's so easy to make, and it's always a hit with my family. The green chiles give it a nice kick, and the beef is always tender and flavorful.


Jenna Vollmer
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This was my first time making Denver green chile, and it turned out great! The recipe was easy to follow, and the dish was delicious. I'll definitely be making this again.


Gisselle jacobo
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I've made this recipe several times, and it's always a crowd-pleaser. The green chiles add just the right amount of heat, and the beef is always tender and juicy. I highly recommend this recipe!


Bobby Lena
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This recipe is a keeper! The green chiles and spices give it a wonderful flavor, and the beef is fall-apart tender. I served it with rice and beans, and it was a hit with my family.