DENISE'S LOUISIANA HUSH PUPPIES & FRIED CATFISH
These hush puppies have a cake like consistency (not your little ball of dry cornmeal). This is my base recipe, but it can be altered to your own taste, such as less sugar and more jalapeño. The catfish recipe is my husband's, and is more of an ingredient than a recipe, but this is our most requested meal when we're having friends over, so I thought I'd add it. I usually also serve with french fries, onion rings and fried mushrooms. Not the most healthy meal in the world...but oh, so good.
Provided by Deely
Categories Catfish
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- HUSH PUPPIES:.
- Heat oil to 350°F.
- Stir together all ingredients.
- Drop by tablespoon into hot oil (Hint: drop close to oil to prevent getting a bunch of little hush puppies).
- When hush puppies float and are golden on one side, flip and brown other side.
- Remove from oil and place on a paper towel lined cookie sheet, in a low oven.
- FRIED CATFISH.
- Rinse catfish fillets in cold water.
- Drain well.
- Salt and pepper the fish. (At this point other seasonings can be added, such as garlic, Old Bay Tony's, etc).
- Dredge fish in Seasoned Fish Fry.
- Deep fry in hot oil.
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Mobashar Mobasharbutt
[email protected]I'm not a huge fan of hush puppies, but these were pretty good. I'll probably make them again sometime.
Cindy Stanley
[email protected]These hush puppies were a little too greasy for my taste, but they were still good.
Aitzaz Property
[email protected]I've never made hush puppies before, but these were so easy to make and they turned out great. I'll definitely be making them again.
ALIF ALMAS
[email protected]These hush puppies were easy to make and they were delicious. I served them with fried catfish and they were the perfect side dish.
Karen Thompson
[email protected]I followed the recipe exactly and the hush puppies turned out great. They were crispy on the outside and fluffy on the inside.
Arun Gharti
[email protected]These hush puppies were delicious! I'll definitely be making them again.
Miranda Rivera
[email protected]I'm not a huge fan of hush puppies, but these were pretty good.
Ahmad Zeb
[email protected]These hush puppies were a little too greasy for my taste.
Tutoring Wiki
[email protected]I've made these hush puppies several times and they're always a hit. They're so easy to make and they're always delicious.
BasedDati
[email protected]These hush puppies were amazing! I followed the recipe exactly and they turned out perfect. They were crispy on the outside and fluffy on the inside. I served them with fried catfish and they were the perfect side dish.