This is my basic recipe for American Chop Suey. I sometimes add more spices to give it a little different taste, maybe a little Sage, Thyme or whatever. My DH said it wouldn't be "normal" if I followed my recipe exactly. This is a real comfort food. The Prep and Cook time are estimates
Provided by Denise in NH
Categories One Dish Meal
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Cook macaroni according to package directions.
- Spray a large skillet with a cooking spray like pam.
- Add about two tablespoons Olive Oil.
- Brown the ground beef.
- Add the peppers, onions, celery, garlic and mushrooms and continue to cook till vegetable are almost tender.
- Add the tomato soup, diced tomatoes, wine and the spices.
- Simmer for about 20 minutes.
- Drain cooked macaroni and place in a large bowl.
- pour the tomato mixture over the macaroni and mix well.
- Serve with lots of freshly grated Parmesan cheese.
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Abdu Seid
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it's so versatile and can be customized to your liking.
Elizabeth Wamoro
[email protected]This recipe was easy to follow and the results were delicious! I love that it's a one-pot meal. I will definitely be making this again.
Ryan Munyaza
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover vegetables and it's so delicious. I will definitely be making this again.
Arslan Roy
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was flavorful and the vegetables were cooked perfectly.
Torikul Molla
[email protected]This recipe is a keeper! I love the combination of flavors and the fact that it's so easy to make. I will definitely be making this again and again.
Vithuranan Vithu
[email protected]I was really impressed with this recipe. It's so easy to make and the results are amazing. I will definitely be making this again.
Fadi Jatt
[email protected]This is a really good recipe! The flavors are well-balanced and the sauce is delicious. I would definitely recommend trying it.
Waqar ahmed Khaskheli
[email protected]I've made this recipe several times and it's always a hit. I love that it's so customizable. You can add or remove ingredients to suit your taste.
Nelson Adidi
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and sour sauce.
Robot King
[email protected]I'm not a huge fan of chop suey, but this recipe changed my mind. It's so flavorful and satisfying.
Brent Randall
[email protected]This is my go-to recipe for a quick and easy weeknight meal. I usually serve it over rice or noodles.
Samara Bangoura
[email protected]I love how versatile this recipe is. I've made it with chicken, shrimp, and tofu, and it's always delicious.
Tina Fox
[email protected]This was a great way to use up some leftover vegetables. I added some extra garlic and ginger to give it a little more flavor.
Skunkman88
[email protected]I've never made chop suey before, but this recipe made it super simple. The flavors were spot-on and it was a hit with my family.
Tia DuChene
[email protected]This recipe was so easy and delicious! I love that it uses ingredients that I already have on hand. I will definitely be making this again!