This has been our family recipe since I was little. They are soft & thick & yummy!
Provided by Tammi Preston
Categories Cookies
Time 2h5m
Number Of Ingredients 8
Steps:
- 1. Cream together butter and powdered sugar. Add egg. Mix well. Add vanilla & almond extract.
- 2. Mix together dry ingredients and add to butter/sugar mixture. Mix well.
- 3. Cover and refrigerate at least 2 hours.
- 4. Let sit at room temperature for about 10 minutes. Divide dough in half. Roll out on lightly floured surface to desired thickness. Cut with cookie cutters. Bake on ungreased baking sheets at 375 degrees for 7-8 minutes. To keep cookies soft, roll them a little thick, and pull from oven before brown. They will set up a bit after you take them from oven. Frost with desired frosting. Store in airtight container.
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m siyab
[email protected]I'm not a huge fan of sugar cookies, but these ones were really good! They were soft and chewy, and the frosting was delicious.
Handsome Ifeanyi
[email protected]These cookies are a great base recipe. I like to add different flavors and mix-ins to make them my own.
Ameer Hassan
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Agustin Alvarado-Garcia
[email protected]The cookies didn't spread out very well in the oven. I'm not sure what I did wrong.
Faisal Rajppot
[email protected]The cookies were a bit too sweet for my liking. I think I'll try reducing the amount of sugar next time.
batsaihan zolbayr
[email protected]I was a bit disappointed with these cookies. They were a bit too dry for my taste.
YBF Landscapingja
[email protected]These cookies are perfect for any occasion. I've made them for birthdays, holidays, and just because.
Chzain Sahoo
[email protected]My kids loved decorating these cookies. They were a great activity for a rainy afternoon.
Rintu Mazumder
[email protected]These cookies were easy to make and turned out beautifully. I'll definitely be making them again.
Qadeer Mohmand
[email protected]I've been baking for years, and these are some of the best sugar cookies I've ever made. They're soft, chewy, and have the perfect amount of sweetness.
Godstime Gloria
[email protected]These cookies were a hit at my holiday party! Everyone loved them.