Steps:
- Sauté green pepper and onion in butter 4 minutes. Combine in 2-quart greased casserole with shrimp, cooked rice, seasonings, soup, cream, onion-pepper mixture, sherry and ½ cup almonds. Mix well. Sprinkle top with paprika. Bake, uncovered, 35 minutes at 350⁰T. Top with rest o almonds; bake 20 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tarik Korai
[email protected]I made this casserole for my picky kids and they loved it! That's a miracle.
Rama Dhamala
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make.
Mohamed Muhiedeen
[email protected]I'm allergic to shrimp, so I used chicken instead. It turned out great!
damon fewster
[email protected]This recipe is way too complicated. I gave up halfway through.
K Nine
[email protected]I followed the recipe exactly and the casserole turned out runny. I'm not sure what went wrong.
Ayham Abed
[email protected]This casserole is a bit bland for my taste. I would add more seasonings next time.
Donna McKenna
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Fun in life
[email protected]I'm not a big fan of shrimp, but I loved this casserole. The sauce is so creamy and flavorful.
Naina Kh
[email protected]This casserole is a great way to use up leftover shrimp.
Kyaw 1608
[email protected]I love how versatile this recipe is. I've added different vegetables and cheeses to it and it always turns out great.
Kaylie Smith
[email protected]This casserole is a bit time-consuming to make, but it's worth it. The flavors are amazing.
Riyad Berrichi
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's creamy, cheesy, and packed with shrimp.
anum shoaib
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Kisakye Arthur
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
John Irving
[email protected]This shrimp casserole was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.