DELUXE SHRIMP CASSEROLE

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DELUXE SHRIMP CASSEROLE image

Categories     Shellfish     Dinner

Yield 8 servings

Number Of Ingredients 10

¼ cup minced green pepper
¼ cup minced onion
2 tablespoons butter
2 lbs cooked shrimp (41 count)
1 (6-ounce) package long-grain and wild rice, cooked
Garlic salt, pepper and parsley to taste
Can tomato soup, undiluted
1 cup light cream
½ cup dry sherry
¾ cup slivered almonds

Steps:

  • Sauté green pepper and onion in butter 4 minutes. Combine in 2-quart greased casserole with shrimp, cooked rice, seasonings, soup, cream, onion-pepper mixture, sherry and ½ cup almonds. Mix well. Sprinkle top with paprika. Bake, uncovered, 35 minutes at 350⁰T. Top with rest o almonds; bake 20 minutes.

Tarik Korai
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I made this casserole for my picky kids and they loved it! That's a miracle.


Rama Dhamala
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This casserole is perfect for a weeknight meal. It's quick and easy to make.


Mohamed Muhiedeen
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I'm allergic to shrimp, so I used chicken instead. It turned out great!


damon fewster
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This recipe is way too complicated. I gave up halfway through.


K Nine
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I followed the recipe exactly and the casserole turned out runny. I'm not sure what went wrong.


Ayham Abed
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This casserole is a bit bland for my taste. I would add more seasonings next time.


Donna McKenna
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This recipe is a keeper. I'll definitely be making it again and again.


Fun in life
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I'm not a big fan of shrimp, but I loved this casserole. The sauce is so creamy and flavorful.


Naina Kh
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This casserole is a great way to use up leftover shrimp.


Kyaw 1608
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I love how versatile this recipe is. I've added different vegetables and cheeses to it and it always turns out great.


Kaylie Smith
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This casserole is a bit time-consuming to make, but it's worth it. The flavors are amazing.


Riyad Berrichi
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I've made this casserole several times and it's always a crowd-pleaser. It's creamy, cheesy, and packed with shrimp.


anum shoaib
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This recipe is easy to follow and the results are delicious. I highly recommend it.


Kisakye Arthur
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I made this casserole for a potluck and it was a huge success. Everyone loved it!


John Irving
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This shrimp casserole was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.


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