Love pizza? Trade the crust for noodles in this easy family-pleasing skillet dinner with everything in it-pepperoni, ground beef, mozzarella and more.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Cook and drain macaroni as directed on package.
- Meanwhile, in 12-inch skillet, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until beef is brown; drain. Stir in macaroni, pepperoni, mushrooms and pizza sauce.
- Cover and cook over medium heat 8 to 10 minutes, stirring occasionally, until hot. Remove from heat. Sprinkle with cheese. Cover and let stand 2 to 3 minutes or until cheese is melted.
Nutrition Facts : Calories 450, Carbohydrate 43 g, Cholesterol 45 mg, Fat 2, Fiber 5 g, Protein 22 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1160 mg, Sugar 6 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ssggf Ssggffdf
[email protected]This was a good recipe, but it was a bit too time-consuming for me. I would recommend using a slow cooker next time.
MAKHTUM__RAHIQUE
[email protected]This was a great recipe! The only thing I would change is to add some more cheese.
Raneillia
[email protected]I loved this recipe! It was so easy to make and it was so delicious. I will definitely be making this again.
Vanessa Dube
[email protected]This was a bit too bland for my taste. I would recommend adding some more spices next time.
Margaret Mwai
[email protected]This was a great way to use up leftover pizza! I added some extra vegetables to the soup and it was a delicious and easy meal.
Markan26
[email protected]I wasn't sure what to expect with this recipe, but it was actually really good! The flavors were great and it was very filling.
Aarish Ramzan
[email protected]This was a good recipe, but I found it to be a bit too salty. I would recommend using less salt next time.
jonathan smith
[email protected]I've made this pizza goulash several times and it's always a hit. It's a great way to use up leftover pizza and it's so easy to make.
Anwar UL Haq Khichi
[email protected]This was a great recipe! I used ground turkey instead of beef and it was still very flavorful. I also added some chopped spinach to the vegetables.
Mado Magdalene
[email protected]I made this pizza goulash for a potluck and it was a huge success! Everyone loved it. I especially liked that it was a one-pot meal, so it was easy to clean up.
Vickii Russell
[email protected]This pizza goulash was a hit with my family! It was easy to make and so delicious. I followed the recipe exactly and it turned out perfect.