Packed with fresh-veggie goodness and topped with sour cream, Jennifer Parham's thrifty, delicious nachos delight family and friends in Browns Summit, North Carolina.
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, combine soup and salsa; heat through. Arrange tortilla chips on two serving platters; top with soup mixture. Sprinkle with the tomatoes, peppers, onions and olives. Top with sour cream. Serve immediately.
Nutrition Facts : Calories 296 calories, Fat 16g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 657mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 4g fiber), Protein 5g protein.
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constance shepherd
[email protected]These nachos were the perfect comfort food. I loved the combination of flavors and textures.
gyan kaz
[email protected]I followed the recipe exactly, but my nachos didn't turn out as good as I expected. I think I might have used the wrong type of cheese.
Haley Mullins
[email protected]These nachos were easy to make and tasted great. I'll definitely be making them again.
Ralph Curry, Jr.
[email protected]I'm not a big fan of nachos, but these were actually really good. The cheese was gooey and the toppings were fresh.
Peace Kiconco
[email protected]These nachos are amazing! I love the combination of flavors and textures.
Old Xhasnain
[email protected]I've tried making these nachos twice now, and both times they've turned out soggy. I'm not sure what I'm doing wrong.
Kenna
[email protected]These nachos were a bit too cheesy for my taste, but overall they were good.
Lee Game
[email protected]I made these nachos for my family, and they loved them. The recipe was easy to follow, and the nachos were delicious.
Kizito Johnmary
[email protected]I wasn't sure how these nachos would turn out, but I was pleasantly surprised. They were so good!
john precious
[email protected]These nachos are the perfect party food. They're easy to make, and everyone loves them.
Laurika Raymond
[email protected]I've made these nachos several times now, and they're always a crowd-pleaser. The recipe is simple to follow, and the results are always amazing.
Shehreen Ghaznavi
[email protected]Easy to make and so delicious! The guacamole and salsa were the perfect accompaniments.
Shami Monyela
[email protected]These deluxe nachos were a hit at my party! I loved the combination of flavors and textures, and the cheese was melted to perfection.