From the very first time I mixed up these doubly rich treats, my family was hooked. They're so fast and easy, I make them often for family gatherings and church potlucks.-Debbie Heine, Great Falls, Montana
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 2-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine dry ingredients; gradually add to creamed mixture. Stir in pecans. , Spread in a greased 13-in. x 9-in. baking pan. Bake at 325° for 30-35 minutes or until a toothpick comes out with moist crumbs. Cool on a wire rack., In a small saucepan, combine the sugar, butter and milk; cook and stir over low heat until sugar is dissolved. Remove from the heat; stir in chips and marshmallows until melted. Chill until mixture reaches room temperature. In a large bowl, beat until frosting reaches spreading consistency. Spread over brownies.
Nutrition Facts : Calories 265 calories, Fat 16g fat (7g saturated fat), Cholesterol 61mg cholesterol, Sodium 187mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 2g fiber), Protein 3g protein.
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Rita Kaka
[email protected]I would definitely recommend this recipe to anyone who loves brownies.
Oketoyinbo Ayomide
[email protected]These brownies were delicious! The perfect treat for any chocolate lover.
Tulsiram Neupane
[email protected]I've made these brownies several times now and they always turn out perfect! They're so easy to make and they're always a hit with my friends and family.
Roma 3470
[email protected]These brownies were amazing! The perfect balance of fudgy and cakey, and the flavor was out of this world. I will definitely be making these again and again.
Ace Genao
[email protected]These brownies were a bit too dry for my taste, but the flavor was still good. I think I might try adding some extra butter or oil next time.
Nicole Gray
[email protected]I'm not really a fan of brownies, but I tried these and they were actually pretty good! The texture was fudgy and the flavor was rich and chocolatey. I would definitely make these again.
Mohammad Noor Alam
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them. They were also very easy to make, so I'll probably make them again and just reduce the amount of sugar.
Zahd Khan
[email protected]I followed the recipe exactly and my brownies turned out perfect! They were so rich and chocolatey, and the nuts and chocolate chips added a nice touch. I will definitely be making these again.
Yessica Galicia
[email protected]These brownies were amazing! The texture was perfect and the flavor was out of this world. I will definitely be making these again and again.
Edna Smith
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of nuts in my brownies, but I'm so glad I did! The nuts added a nice crunch and the overall flavor was amazing. I will definitely be making these again.
Jam Sattar Official
[email protected]These brownies were so easy to make and they turned out perfect! I love the chewy texture and the rich chocolate flavor. I will definitely be adding this recipe to my favorites.
Angelina C
[email protected]I made these brownies for my family and they loved them! The texture was perfect and the flavor was amazing. I will definitely be making these again.
Lawrence Blue
[email protected]These brownies were a hit at my party! They were so rich and decadent, and the nuts and chocolate chips added a nice crunch and sweetness. I will definitely be making these again.