DELISH BLUEBERRY OAT BARS
A wonderful yummy bar for your family get togethers or bake sales, church group or work meetings or even for breakfast! :o) You will love this bar and you'll be so proud of yourself for making the homemade blueberry filling...super easy and super good!!! Enjoy!!! Happy Baking!!!
Provided by Wendy Rusch
Categories Other Desserts
Number Of Ingredients 15
Steps:
- 1. In saucepan, whisk cornstarch into sugar, add 1 ½ c blueberries, water and lemon juice, bring to a boil, reduce heat and simmer 6-8 minutes or until thickened. Remove from heat, stir in remaining blueberries and 2 T butter. Pour into a bowl. Cover with plastic wrap pressing wrap onto surface of berries. Allow to cool, about 1 hour...you may make this up to 1 day before using, store in refrigerator.
- 2. In a large bowl, stir together oats, flour, brown sugar, salt and baking soda. Cut in butter to form a crumbly mixture. Reserve 2 ½ cups of oatmeal mixture, pat remaining dough evenly into a greased 12x17 pan. Spread blueberry mixture over the base. Crumble reserved oatmeal mixture over the blueberry mixture.
- 3. Bake at 350 until golden, about 40-45 minutes. Let cool completely on rack before cutting. Store in refrigerator.
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Naved Ali
[email protected]I would definitely recommend these blueberry oat bars to anyone looking for a delicious and easy-to-make breakfast or snack.
Sean Rusby
[email protected]These blueberry oat bars are a great recipe for beginner bakers. They're easy to make and they always turn out delicious.
Mira Saye
[email protected]Overall, I thought these blueberry oat bars were just okay. They weren't bad, but they weren't anything special either.
Jamie Webster
[email protected]These blueberry oat bars were a bit too crumbly for my taste. I would recommend using a different type of flour, such as all-purpose flour.
Muhammadh Ilham
[email protected]The crust on these blueberry oat bars was a bit too dry for my liking. I would recommend adding a little more butter or oil to the crust.
Zia Rehman
[email protected]I found these blueberry oat bars to be a bit too sweet for my taste. I would recommend using less sugar in the filling.
Vardaan Mangalam
[email protected]These blueberry oat bars are a great way to use up leftover blueberries. They're also a great make-ahead breakfast or snack.
India Smith
[email protected]I'm not a huge fan of blueberries, but I really enjoyed these oat bars. The oat crust is delicious and the blueberries are the perfect amount of sweetness.
Iddrissu Musah
[email protected]These oat bars are the perfect grab-and-go breakfast or snack. They're healthy and filling, and they taste amazing.
Hamed 001
[email protected]I made these blueberry oat bars for a potluck and they were gone in minutes! Everyone loved them.
rebecca hukpor
[email protected]These oat bars are so delicious and easy to make! I love the combination of blueberries and oats, and the crust is perfectly crispy.
Isaac Fox
[email protected]I've made these blueberry oat bars several times now, and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.
Ash Keitt
[email protected]These blueberry oat bars were a huge hit with my family! They're the perfect combination of sweet and tart, and the oat crust is incredibly flavorful. I'll definitely be making these again soon.