DELIGHTFUL STRAWBERRY DESSERT
An unusual but tasty blend of meringue, strawberries, coconut, pecans and saltine crackers.
Provided by Linda
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Time 2h40m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, beat egg whites until soft peaks form. Gradually add 1 cup sugar and cream of tartar, continuing to beat until whites form stiff peaks. Gently fold in cracker crumbs, coconut and pecans. Spread mixture onto the bottom and up the sides of a 9 inch pie pan.
- Bake in preheated oven for 20 to 22 minutes, or until lightly browned. Cool completely.
- In a large bowl, beat cream, gelatin and remaining sugar until stiff peaks form. Fold in strawberries, then pour over egg white layer. Cover and refrigerate for 2 hours.
Nutrition Facts : Calories 440.3 calories, Carbohydrate 52.3 g, Cholesterol 66.3 mg, Fat 25.4 g, Fiber 2.9 g, Protein 4.5 g, SaturatedFat 13.3 g, Sodium 102.4 mg, Sugar 43.7 g
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PK RAJ
pk19@hotmail.comI'm going to make this recipe for my next party.
Wanda Kingsland
w-kingsland7@gmail.comThis recipe looks delicious!
Munasar Ibrahim
im56@hotmail.comI can't wait to try this recipe!
Deborah Agu
agu-d23@yahoo.comThanks for sharing this recipe!
Collins Bett
collins.b31@yahoo.comThis was a great recipe! I will definitely be making it again.
Mr. coolnivers
mcoolnivers@yahoo.comOverall, I thought this dessert was just okay. It wasn't bad, but it wasn't anything special either.
Pro Maruhom
maruhom.pro@hotmail.comI followed the recipe exactly, but my dessert didn't turn out right. I'm not sure what I did wrong.
Yonas Assefa
y.assefa@hotmail.comThis dessert was a bit too complicated to make. I had to go to the store three times to get all of the ingredients.
Olwethu Mthethwa
omthethwa95@gmail.comI found this dessert to be a bit bland. It needed more flavor, maybe some spices or a citrus zest.
Jose Orellana
orellana.jose@yahoo.comThis dessert was a bit too sweet for my taste, but I think that's just a personal preference. I would recommend using less sugar if you're not a fan of overly sweet desserts.
Leslie Hollady
l-h8@hotmail.comI'm not a huge fan of strawberries, but I really enjoyed this dessert. The other flavors, especially the cream and chocolate, really balanced out the tartness of the strawberries.
Shah Jamal 1980
1s@gmail.comThis dessert is perfect for summer gatherings. It's easy to make ahead of time, and it's always a crowd-pleaser.
Wicklyffe Odingo
wicklyffe1@gmail.comI love how this dessert is both light and refreshing, yet still rich and decadent. The strawberries add a perfect pop of sweetness and tartness.
Ghullam murtaza
ghullammurtaza92@gmail.comThis was my first time making a strawberry dessert, and it turned out great! I followed the recipe exactly, and it was easy to make. The result was a delicious and impressive dessert.
Wendim Jembere
j.w3@aol.comI made this dessert for a party last weekend, and it was a huge hit! Everyone loved it, and I got so many compliments. It's definitely a keeper.
Victor Okechukwu
o_victor@yahoo.comThis strawberry dessert was an absolute delight! The flavors were perfectly balanced, and the texture was light and fluffy. It was the perfect ending to a summer meal.